amallen's Profile
| Display Name: | amallen |
|---|---|
| Member Since: | 8/26/07 |
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Latest Comments...
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Ohh BBQ Shrimp! I love it so much! When I lived in Atlanta, would try to get to Joey D's as much as possible to eat the messiest, most delicious item on the menu! Love this stuff! So glad to have a recipe! Butter-Drenched & Heads On: Louisiana Barbecue Shrimp |
7/21/11 1:25 PM |
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I just made a few batches of herb butters this weekend. I used lemon thyme and oregano in one batch. Just let butter come to room temp, at chopped herbs, salt and pepper and mix. I wrap it as a log in plastic wrap and again with freezer paper. It freezes great and is awesome to use in the winter (on chicken, fish, roasted potatoes and veggies, etc). How Can I Use Lots and Lots of Fresh Oregano? Good Questions | Apartment Therapy The Kitchn |
7/12/10 5:06 PM |
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Grapefruit juice or a little vanilla syrup for a vanilla soda. Apartment Therapy The Kitchen | Thursday Giveaway: Soda-Club Seltzer Water Soda Maker |
2/22/08 1:17 PM |
