winkwink3's Profile

I throw it in this sweet potato soup. It is soooooo good, and I have no shame in admitting it's a Rachael Ray recipe....it's great.
http://www.foodnetwork.com/recipes/rachael-ray/smoky-sweet-potato-chicken-stoup-recipe/index.html

I also make an orzo dish, making orzo in a way similar to risotto, toasted in olive oil, then simmered and stirred in chicken stock. I add the chicken, steamed broccoli, tons of fresh parmesan and two handfuls of chopped, fresh basil. Yum.