smu's Profile
| Display Name: | smu |
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| Member Since: | 9/14/09 |
Latest Comments...
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I am going to make my husband read this! :D thanks! How To Get the Benefits of a 2-Week Vacation in ONE Day! |
6/19/11 12:26 PM |
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Not a fan of leather couches but, yes, you can work with it, in the meantime. Just get rid of the red paint and pick something light :) Good luck! Keep the Big Sofa or Say Goodbye? Good Questions |
5/17/11 12:52 PM |
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this house is love! From Junk To Funk In Donna's Handmade Home House Tour |
5/11/11 10:00 PM |
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Excellent job! Plastic Hamper Makeover: From Cheap to Chic |
4/19/11 4:46 AM |
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take a photo of the artwork and save as digital file. handy when there's just too many stuff. Saving Mementos Stephmodo |
4/15/11 11:32 AM |
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LOVE! Before & After: From Lumber To A Lovely Console |
3/15/11 3:36 AM |
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porridge or chicken noodle soup. What Do You Eat To Recover From Food Poisoning? |
3/9/11 6:43 AM |
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WOW!!!!! BoleFloor Naturally Curved Hardwood Floors |
3/5/11 1:17 AM |
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Warm Biko---yummm. Filipino Biko and a Warm Winter Salad Delicious links for 12.2.2010 |
2/15/11 9:53 AM |
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i love the paintings! Apartment Therapy House Tours Week of February 7 - February 11, 2011 |
2/13/11 10:37 PM |
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The gazillion comments on this post shows this project was a success! Great job, indeed. I would complain about the vinyl countertop, but design-wise, it's fantastic! Before & After: Kitchen Reno on a Near Zero Budget |
1/26/11 10:41 AM |
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cheetos Can You Guess the Mystery Ingredient in this Dish? |
1/24/11 10:16 PM |
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find a myriad* What Is This Slimy Yet Delicious "Spinach Vine"? Good Questions |
11/11/10 11:38 AM |
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We call that "Alugbati" in the Philippines. We usually serve it sauteed, or in a salad with a vinegar dressing., or in a soup. You may "Google" Alugbati recipes and fins a myriad of recipes. Hope you enjoy it, and the loads of iron it contains. :) What Is This Slimy Yet Delicious "Spinach Vine"? Good Questions |
11/11/10 11:37 AM |
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Tabasco, still. Sriracha to Tabasco: What's Your Favorite Hot Sauce? |
9/24/10 2:38 AM |
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I agree with QueenoftheFall. Unless it's a family for friends, stick to the pre-packed foods. We don't want people complaining of anything after they ate of the goodies. Help Me Plan a Halloween BBQ for a Crowd! Good Questions |
9/22/10 10:02 PM |
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We think the same way here in the Philippines. It's really a dessert item for us. And yes, we make avocado shakes, or freeze it and make it into ice cream :) Creamy, Green, and Sweet: The Avocado Smoothie |
9/18/10 1:29 AM |
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We have a similar wooden tool here in the Philippines for mixing the hot chocolate, albeit without the paint. We call it a "Batidor." A Tool for Extra-Frothy Hot Chocolate: The Molinillo |
9/17/10 12:33 PM |
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Stonington!:) DIY Painting: Testing Benjamin Moore Gray Samples |
9/16/10 2:46 AM |
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love it! thanks! Hide Your Craft Supplies In Plain Sight Design*Sponge |
9/3/10 12:01 AM |
