HeyYoRachele's Profile
| Display Name: | HeyYoRachele |
|---|---|
| Personal URL: | http://racheleewoo@hotmail.com |
| Member Since: | 9/4/09 |
Latest Comments...
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I love steaming them, but I don't eat dairy so I dip the leaves in Orangette's amazing walnut crema which I thin out with lemon juice. Bliss. Help Me Learn to Love Artichokes! Ingredient Spotlight |
5/6/13 2:17 PM |
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I have one of these and love it! It's fun to spiralize beets and use the tendrils to make pink lemonade. Also works well for apples and carrots when making a salad. Someone above mentioned using it to make shoestring fries, but I'd be concerned about them burning since the spirals are so thin. If you don't have a food processor, you could use this as a tool when you make latkes or zucchini fritters. Recipes That Use a Spiral Vegetable Slicer? Good Questions |
5/6/13 11:23 AM |
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Here's another vote for World's Best. It's safe for cats, safe for humans, safe for the environment, and although it's more expensive it lasts WAAAAY longer than other brands I've tried. It's also great at absorbing odors. As for tracking, I think you'll have a problem with that regardless of any special mats or products you buy. Cats get it stuck between their toes and in their fur, so it's just a part of pet ownership you'll have to accept. Ideal Kitty Litter for Apartment Dwellers? Good Questions |
5/2/13 10:53 AM |
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My dad is a chef, and the sound of him working in the kitchen was always so soothing to me as I was growing up. There are even photos of me asleep in his spare arm as he stirs/bakes/etc with his other arm. Even now the sound of cooking is very relaxing to me, and the surest way to the best nap of my life is 5 minutes of the Food Network. Kitchen Sounds: The Orchestra of Cooking & Eating |
4/11/13 12:58 PM |
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Melt some candy bars and serve them on diapers. What Should I Serve at an Afternoon Outdoor Baby Shower? Good Questions |
4/5/13 3:39 PM |
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I must know where the curtains came from! Meagan's Cozy Cocoon Bedroom My Bedroom Retreat Contest |
3/21/13 6:45 PM |
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The author talks about leftover millet being unusable because it's dry. To get around this, just reheat it with a little water in the microwave. Ain't no thang. How To Cook Perfect Millet Every Time Cooking Lessons from The Kitchn |
3/20/13 12:44 PM |
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Thin it out and use it as a dressing for chicken salad. What Can I Do with Leftover BBQ Sauce? Good Questions |
3/12/13 4:31 PM |
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It is an absolute crime that cashew butter is not on your list. SHAME. Get Out of Your Nut Rut! 8 Alternatives to Peanut Butter |
3/6/13 12:54 PM |
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WANT! Magnetic Periodic Table of Herbs & Spices! Reader Kitchen Project |
3/4/13 1:24 PM |
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They are great for all of the above, and also work if you want to make your own yogurt. Great little incubators, dehydrators are! What Can I Make in My Food Dehydrator? Good Questions |
2/14/13 4:49 PM |
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I bet mixing carob & a dash of cinnamon with either coconut butter or oil would work pretty well since they both stay solid at room temp. How Can I Make Homemade Yogurt-Covered Pretzels? Good Questions |
2/13/13 4:18 PM |
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Kings of Pastry is super tense and heartbreaking. Definitely second that recommendation. 10 Terrific Food Documentaries To Stream On Netflix Tonight |
2/12/13 2:43 PM |
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If you have any balsamic fruit vinegars they are WONDERFUL over ice cream, especially if you reduce them to a syrup. Ideas For Using Homemade Fruit Vinegars? Good Questions |
1/29/13 10:36 AM |
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Vadouvan curry What Are Good Spices For Grilled Fish? Good Questions |
1/23/13 3:24 PM |
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Others probably have some interesting ideas, but if you have leftover ingredients why not just make another small batch w/ no garlic and mix the two together? Can I Tame the Flavor of Raw Garlic in a Finished Dish? Good Questions |
1/18/13 3:22 PM |
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@ Zerinia: I echo what Jess13 said. Also, I read this article from more of a "here are some alternatives" point of view. Like what if you don't have any heavy cream on hand? What if you're allergic to dairy? From that perspective I think this is a useful post, though I think they have taken some liberties with the title as these are not exactly what I'd call "brilliant" ideas. They've been around for decades and have even been written about previously on this site. How to Make Creamy Tomato Soup Without the Cream: 3 Brilliant Tips |
1/16/13 2:23 PM |
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Soaked cashews, almonds, or sunflower seeds also work as long as they are pureed. How to Make Creamy Tomato Soup Without the Cream: 3 Brilliant Tips |
1/16/13 1:32 PM |
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Duh. Have a Salad Spinner: Use It For Washing Greens, Too! |
1/10/13 3:21 PM |
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Not sure if this will help, but I have better luck when I reach allllllll the way to the back and pull out the most recently stocked bottles. I still get the odd flat one every now and then but it does better my odds. How Can I Be Sure My Store-Bought Kombucha is Fizzy? Good Questions |
12/31/12 2:44 PM |
