Patrick McNeal's Profile
| Display Name: | Patrick McNeal |
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| Member Since: | 7/30/09 |
Latest Comments...
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I assume dried oregano is called for? Easy Weeknight Recipe: Hearty Tomato Sauce | Apartment Therapy The Kitchn |
3/31/10 3:46 PM |
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Thick sliced bacon cooks really well in the oven. It's the only way I cook it anymore (unless it's chopped up for a recipe!). How To Make Perfect Bacon in the OvenHome Hacks | Apartment Therapy The Kitchn |
2/5/10 4:45 PM |
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After cooking most of my life with just nonstick cookware, I tried to use my wife's old RevereWare stainless skillet, and burned the heck out of everything until I turned the burner down 2-3 notches from what I was used to using. The stainless probably doesn't get any hotter, it just heats up so much more quickly than the hard anodized Circulon I'm used to. Now searing is much easier and better than with nonstick (but I still use it 90 percent of the time). Apartment Therapy The Kitchn | Help! I Am Having Problems Searing Meat Good Questions |
10/29/09 4:07 PM |
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White walls, Yellow cabinet bases with red, green, orange and blue doors and drawers. White appliances. Shocking at first, but we're so used to it we don't even notice! Apartment Therapy The Kitchn | What Color Is Your Kitchen? |
10/13/09 6:55 PM |
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How about a cornbread recipe for non-crumbly corn bread? The one from the Alber's box is terrible, and doesn't taste all that, well, corny. That said, I'm sure I could buy better corn meal... Apartment Therapy The Kitchn | Do You Have a Recipe for Cornbread with Real Corn? Good Questions |
10/6/09 11:39 AM |
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Oops, forgot rotini. Love that, too. Apartment Therapy The Kitchn | What's Your Favorite Pasta Shape? |
10/5/09 4:45 PM |
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Shells for mac & cheese, of course, and Penne for baked ziti (I like the ridges). I just recently tried campanelle and liked it, too. Apartment Therapy The Kitchn | What's Your Favorite Pasta Shape? |
10/5/09 4:04 PM |
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I made it Saturday with a few alterations (no zucchini, Roma tomatoes, strips of chicken on top) but it was great. First time using Arugula and it was delicious! One thing: is Parmesan EVER optional? Apartment Therapy The Kitchn | Olga's Orzo with Summer Vegetables and Bacon Quick Weeknight Meals Recipe Contest 2009 |
9/28/09 7:08 PM |
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I like "The CHIC Podcast" so much I download old episodes to listen to between new ones: http://chicpodcast.mevio.com/ Apartment Therapy The Kitchn | Making Bread, Raiding the Pantry Disguising Vegetables Food Radio Roundup |
9/23/09 5:02 PM |
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They're pretty good for grilled cheese, too. Apartment Therapy The Kitchn | A Cheese Confessional The Cheesemonger |
9/16/09 2:27 PM |
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If I let my SS pans heat up at what I think is the right temperature, the oil instantly smokes when I add it. It seems they get hotter than my nonstick or Circulon pans. Apartment Therapy The Kitchn | How Do I Keep Food From Sticking To My All-Clad Skillet? Good Questions |
9/10/09 11:43 AM |
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Might be good for frozen veggies, too. Apartment Therapy The Kitchn | Improving On the Chip Clip: Bag Caps from Copco |
9/2/09 4:13 PM |
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I will try this when I get home! Apartment Therapy The Kitchn | Afternoon Snack: Why Not a Deviled Egg? |
9/1/09 3:43 PM |
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My friends and I used to drink Lucky Lager. It was $3.99 for a 12-pack (1989!) and the 11-ounce, short stubby bottles had a rebus under their caps. The more you drank, the more fun it was to try and figure them out! #comments#comments |
8/25/09 2:24 PM |
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Don't forget, the Original Farmer's Market has a Sur La Table. No visit to the OFM is complete without stopping in at SLT! Apartment Therapy The Kitchn | Food-Lover's Guide to Los Angeles The best markets, artisans, and shops for cooks |
7/30/09 1:59 PM |
