tallsarah's Profile
| Display Name: | tallsarah |
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| Member Since: | 3/30/09 |
Latest Comments...
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I didn't like cous cous too much until I had Israeli cous cous. It's much bigger & has a great flavor, especially if the grains are toasted before boiling. Not all stores carry it & it's more expensive. Soaks up sauces deliciously :) How to Cook Couscous |
2/14/12 1:22 PM |
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@Kit_Kat- hilarious! And so true :) What Americans Want Most in a Home |
2/6/12 9:06 PM |
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Beautiful! It will go quite nicely with the flame I already have :) Now I know what to ask for my birthday.... New Le Creuset Color for Sur La Table: Indigo |
2/2/12 11:39 AM |
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@Holly14- that chair is the Eames La Chaise, currently for sale at DWR for $9475.00 Ways To Use Your Home To Manage Stress & Stay Healthy |
2/1/12 5:33 PM |
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I like a combo of hot Italian sausage & stewing beef. Plus bean, lots of beans. And a chipotle chili & some pickled jalepenos. It goes in the crock pot all day & then when done, mix in a cup or so of cheddar or monterey jack cheese. Yum. Serve with cilantro & green onions on the side. Delicious! I'll be making it for the Super Bowl :) Champion Chili: 3 Expert Tips for a Winning Bowl Gilt Taste |
2/1/12 10:08 AM |
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I also toast orange zest & store it for making toasted orange aioli. Then whenever the mood strikes, I can whip up the aioli without needing to buy oranges, zest them, then toast & wait to cool. Quick Tip: Freeze Citrus Zest |
1/30/12 5:18 PM |
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Cute. But talk to us when you own about 6000+ legos. Seriously. My son & daughter now have so many sets it's out of control. We have 2 of those under bed storage containers filled to the brim with them all mixed together. No way in the world will I organize them by color- that would take days & we are not organized/ ocd enough to keep them that way. I don't mind sitting down with them to help build things for half an hour or so. A Portable Solution for LEGO Storage |
1/30/12 5:13 PM |
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How long does the room stay that clean? Charlie & Henry's Shared Bedroom Kids Tour |
1/30/12 3:29 PM |
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I'm just happy Costco carries 12 lb bags of it. I go thru several a year & they are great! I keep one in my basement with the laundry stuff & keep one in my kitchen for cooking & cleaning. Tips & Tricks: Using Baking Soda Around the Home |
1/26/12 11:24 AM |
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Looks like a great place! Your kitty is adorable, too :) Carly's Little Red Victorian House Call |
1/25/12 11:52 AM |
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Oh, how I wish this post was 13 years earlier :) For our honeymoon to Hawaii, I made my husband back a dark suit. Yes, a suit, to Hawaii. We had FOUR suitcases for the 2 of us. Not the carryon size, either. I was ridiculous! It was all my fault, thinking I would need even 1/10th of those clothes. I still overpack, but now it's more like 2 t-shirts & a sweater too much. Now that we have 2 kiddos, we try to tell them to only pack a couple of outfits for a week's visit. Since they have their own little wheelie suitcases, they have plenty of room left for a couple of toys & books & art supplies. This past summer, we went to NC & SC for almost 3 weeks with 3 small wheelie bags & 1 checked bag for our family of 4. Best packing job ever for us :) Not nearly as good as all you previous posters, but great for us! Well Designed Travel: How to Pack Lightly aka Fitting Everything I Need for 3 Months Into 2 Bags! |
1/25/12 8:52 AM |
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While I don't keep my house anywhere near that cold, I've found that turning on the light in my oven & having dough rise in there works just fine. It doubles in an hour. 5 Kitchen Drawbacks to Keeping the Thermostat Turned Down in Wintertime |
1/24/12 10:11 PM |
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All those would turn into DIY nightmares if I tried my hand at them :) Transformation Inspiration: A Converted Mill in Marseilles Marie Claire Maison |
1/24/12 8:16 PM |
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Don't let that beautiful bed go! Get a new queen mattress. Full Mattress in Queen Frame? Good Questions |
1/24/12 5:04 PM |
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My family of 4 became members of a meat csa last year. Every 3 months, we get 25 lbs of meat (mixture of beef, pork, chicken & occasionally lamb). I also purchase separate turkeys for Thanksgiving from local farms, a couple of lambs in the spring (my friend's mother is the lamb farmer) & some additional pork from another local farm. It is not hard for us to do since we are in an area that has some great farmers (Mass). On average, I pay $9/ lb for the meat, so it's way more expensive than the discounted bins at the grocery stores. Always, Sometimes, Never? Questioning Your Meat's Origin |
1/24/12 9:00 AM |
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Biscuits, pancakes, no knead bread & egg pasta (rolled out on the hand crank machine). I make these things almost once a week, so I've long committed the recipes to memory. And I make up a lot of dishes that revolve around roasting a chicken or braising them on the stovetop, so no "real" recipe is needed. I find that since I try to use most only what I get from my farm shares, I do more making up than looking up. Which Recipes Do You Know By Heart? |
1/23/12 1:12 PM |
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I'll take this post as a reminder to water my own plants :) Thanks! You just saved me a hundred bucks! Ferns, Ficus & Fiber Optics: Digital Watering Reminders |
1/23/12 10:40 AM |
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This looks like the perfect project for a local cabinet maker. They will take exact measurements of the space & fit it out to your needs. Many cabinet makers will work with your budget & offer suggestions for types of woods to help save some money. And if you plan to do the painting of doors/ drawers yourself, you'll save more. Storage Similar to This Laura Ashley UK Piece? Good Questions |
1/12/12 8:49 AM |
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In the photo'd kitchen, yes, I would love the mirror. It reflects calm, order & beauty. In my kitchen, it would reflect, piles, messes & my disheveled self. So, no. I would not want an oversized mirror in my kitchen. Would You Hang an Oversized Mirror in Your Kitchen? |
1/11/12 2:48 PM |
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Your home is beautiful! I imagine taking an outdoor bath beneath the lemon tree is nothing short of spectacular. Alexandra & Eliot's 1890's Farmhouse House Tour |
1/11/12 2:44 PM |