sarahrae's Profile
| Display Name: | sarahrae |
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| Member Since: | 5/10/07 |
Latest Comments...
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Avocado is greatly helped by red onion as well as citrus. Dice one up finely in the mix and you should be set! Sunday Cooking: 10 Meals That Will Last The Entire Week Kitchn Recipe Roundup |
5/16/12 10:47 AM |
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Here's a new roundup of things that AREN'T on clearance that are all under $20! Check out our shopping channel for more inexpensive finds: On Sale Now: 10 Stylish Finds For Less Than 20 Buckaroos |
3/28/12 3:57 PM |
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Our apologies for the sold out items. All items ARE still available when we make the listings. We do have a great pull here at Apartment Therapy and one thing we don't have control over is knowing exactly how many items they have left in stock. On Sale Now: 10 Stylish Finds For Less Than 20 Buckaroos |
3/26/12 10:29 PM |
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We rotate around the country all week... yesterday's scavenger was almost all Chicago! Orange Living Room Set & More Midwest Daily Scavenger 03.21.2012 |
3/22/12 12:16 AM |
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Please be careful when using sunshine as it can bleach and discolor some things, especially those with fabric covers or upholstery. How To Get the Musty Smell Out of Your Thrifted Treasures The Art Of Doing Stuff |
3/16/12 8:37 AM |
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Heathrleah - If you make this recipe and toss in a few chunked up bars of chocolate, you'll be all set: http://www.thekitchn.com/recipe-brownie-bites-to-go-93915 Why I Make My Brownies With Unsweetened Chocolate |
2/26/12 9:47 PM |
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Holiday05 - Do you happen to know what kind of metal you're dealing with? Denture tablets do clean things like jewelry, but aren't advised for continual metal use (even though dentures and things like retainers are often made from metal parts). Narrowing that down would help a great deal! Before & After: Clean Glass Fixtures the Easy Way with Denture Tablets Worthwhile Domicile |
2/17/12 12:39 PM |
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You can for sure use this with a pork shoulder. Truth be told, we make the brisket and then with the juices that are left, we toss in a pork shoulder and start things all over again. It shreds perfectly, but to help give it some color, you might shred it and then toss it back in the juice for a bit to help dye it. Or add some annato to the mix since it's not big on taste, but big on color! Recipe to Feed a Crowd: Slow Cooker Barbacoa Beef |
2/15/12 6:37 PM |
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I don't marinade steaks in general, but you're welcome to do so if it suits your taste! Recipe: Steak With Drunken Mushrooms & Roasted Blue Cheese Potatoes |
2/14/12 11:28 PM |
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Atn654 - I made those doughnuts... maybe I was on a kick :) Don't knock 'em until you try 'em! 15 Marvelous Meals With Beautiful Bacon |
2/14/12 4:02 PM |
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Wikivn - We support all people in their choice to eat what they want, but our goal is to help you become a better cook at home and enlighten you to ways to do that (meat eater or no). 15 Marvelous Meals With Beautiful Bacon |
2/14/12 3:31 PM |
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The steak above was two inches, a less thick steak is just fine, just reduce the time by a minute on each side. Recipe: Steak With Drunken Mushrooms & Roasted Blue Cheese Potatoes |
2/12/12 5:02 PM |
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MERCEROO - At 65 minutes, I assume you let the onions do their thing low and slow, so my only advice would have been to let the sauce go longer or it needed to be on higher heat. If do have it happen again 1 tablespoon of cornstarch (mixed first two two tablespoons of cold water) to the mix will thicken it instantly, but it's a well loved sauce in our house without needing that measure. Recipe: Steak With Drunken Mushrooms & Roasted Blue Cheese Potatoes |
2/10/12 10:53 AM |
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You can for sure up the amount of veggies you use (or decrease the amount of pancake). This is a great starting point for kids who aren't into veggies as they still appear slightly more pancake-ish and less fritterish. The amount of batter can support twice as many vegetables if you'd like to up the content of them. Quick Recipe: Healthier Zucchini and Carrot Fritters |
2/8/12 1:38 PM |
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Emberz - It's because of the beer and the onions (mainly the onions). Because they were broken down and carmalized first, when they are added back into the mushrooms with the beer, as the liquid reduces, it thickens right up. It doesn't get pastey... just thick and stew-y. But if it reduces too much, it would get gloppy (I like technical terms) instead and that's not good eats (well not pretty eats anyway). Recipe: Steak With Drunken Mushrooms & Roasted Blue Cheese Potatoes |
2/8/12 10:07 AM |
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Atomikhbomb - Good thinking! It's usually a matter of not being cooked long enough as opposed to being cooked too fast. The meat does this neat thing where it's done, but doesn't quite shred, and that extra time on warm does it in my slow cookers, but it must not for everyone else's models. Recipe to Feed a Crowd: Slow Cooker Barbacoa Beef |
2/8/12 10:05 AM |
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Avimom - We have been known to use the whole can of peppers at our house (but we like things extra spicy). Give it a try your next go round if this one was a bit mild! Recipe to Feed a Crowd: Slow Cooker Barbacoa Beef |
2/7/12 4:40 PM |
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The color was great, didn't fade, smudge or smear... but we did rip it out a few months back :) Thanks for asking! 5 Things to Take Away From Any DIY Project Post (Even If You Don't Love It) |
2/7/12 1:41 PM |
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Bluepuppybites - Maybe your kids can help you make them so they know they aren't candy? Sweet Surprise for Valentine's Day: Frozen Hearts Turn Your Milk Pink A Subtle Revelry |
2/6/12 5:01 PM |
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Candie305 - You can try it with chicken breasts, the taste will come out just fine. The only thing you need to watch is the temperature. I would cook it on low to allow the maximum amount of flavor to soak into the chicken since it cooks faster than the beef does! Recipe to Feed a Crowd: Slow Cooker Barbacoa Beef |
2/6/12 2:02 PM |
