H. Levin's Profile
| Display Name: | H. Levin |
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| Member Since: | 10/30/08 |
Latest Comments...
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If you're weaning yourself off non-stick, consider carbon steel pans. They combine a lot of the best features of cast iron and stainless steel - i.e., developing a seasoned surface while being relatively easy to manipulate and maintain. Should I Buy a Cast Iron or Stainless Steel Skillet? Good Questions |
7/25/11 2:48 PM |
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I love Lo & Sons' O.G. bag. It's clever, chic, and sturdy, and every time I pass by it in my living room, I want to jet off somewhere fabulous. Carry On: The Perfect Travel Bag Roundup |
7/23/11 9:40 AM |
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Because espresso refers to the process by which the drink is made, there is no necessary difference in the ground coffee itself. However, espresso is usually made with darker roasts, which contributes to the flavor. So I imagine that since powdered espresso is really just powdered (probably dark roast) coffee beans, standard powdered coffee would be just fine. Apartment Therapy The Kitchn | Food Science: How is Instant Coffee Made? |
11/11/08 10:53 AM |
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I would recommend that you not keep your compost on the countertop, because your container doesn't look to be air-tight. I keep my container in the cupboard under the sink. Despite that fruit flies have been known to plague my apartment, neither they nor their maggot babies have appeared in my compost. Apartment Therapy Re-Nest | Good Question: Maggots in My Compost ... Help! |
10/30/08 8:20 AM |