leepert's Profile
| Display Name: | leepert |
|---|---|
| Member Since: | 10/24/08 |
Latest Comments...
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@Cambria Bold - thank you for updating the entry! My First Experience Making Kombucha |
1/25/12 11:56 AM |
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Can you please not refer to a men's undershirt as a "wife beater"? My First Experience Making Kombucha |
1/24/12 5:09 PM |
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I don't necessarily see these rooms as being organized...rather they have been expertly de-cluttered. I think there's a difference, no? Ultra Organized Living Rooms from Our House Tours |
1/12/12 2:14 PM |
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I am downright annoying about my devotion to my favorite whisk. It's an old Joyce Chen model with a wooden handle and it breaks my heart that I cannot find one anywhere. Unexpected Favorite Tool: A Small Whisk |
1/12/12 10:53 AM |
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My tollhouse cookies are second to none and I follow the recipe exactly. My three suggestions are: (1) Don't skip the salt...it's ESSENTIAL, (2) Use a light, insulated baking sheet and (3) take them out early and I mean VERY early. Help Me Make Better Tollhouse Chocolate Chip Cookies Good Questions |
1/4/12 10:07 AM |
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Oh, and I also meant to suggest using it to soak cedar planks for grilling. What Can I Do With a Bottle of Really Cheap Chardonnay? Good Questions |
11/30/11 10:53 AM |
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I can't remember who did this "study" (Cook's Illustrated? ATK?)...but the point was that there's no need to cook with expensive wine. The subtleties that change a cheap/OK wine into a great wine are completely lost in the cooking process and the flavor components that wine enhances with cooking stick around. What Can I Do With a Bottle of Really Cheap Chardonnay? Good Questions |
11/30/11 10:53 AM |
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I came from a PF family and I'm loyal. The Great Stuffing Debate: Pepperidge Farm vs. All the Rest |
11/22/11 11:59 AM |
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Oy, this story rings true for me. I just made chocolate chip cookies and am kicking myself for leaving out the salt. Help! I Left the Salt and Sugar Out of My Pie Dough Good Questions |
11/22/11 10:15 AM |
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herzsprung - i hate to admit it, but I think I once saw Sandra Lee do exactly that. Look! Make Edible Bowls with a Muffin Tin |
11/21/11 5:04 PM |
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OK, so for those of us who don't have sake cups in the house (!!!), may I suggest shot glasses or even saucers. Tip: Use Sake Cups When Preparing a Roast |
11/15/11 12:00 PM |
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Yep, I'm with Janet, too. Roundup: 10 Unique Hostess Gifts for the Holiday Season |
11/7/11 3:59 PM |
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Oh, we also got empanadas once...yum. Tasty, Nutritious Meals for a New Mom, Dad & Toddler? Good Questions |
11/4/11 3:15 PM |
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I have such fond memories of the dishes people brought us after our boys were born. Tasty, Nutritious Meals for a New Mom, Dad & Toddler? Good Questions |
11/4/11 1:57 PM |
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If I was generously giving a party and a guest politely inquired about my food's origins, I would politely tell that guest to go climb a tree. As a host, I think my responsibilities are to provide a rich and varied selection of foods so that most folks are covered (some veg, some meat, some dairy, etc.). How To Keep Food Ethics Without Offending The Host? Good Question |
11/2/11 12:27 PM |
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While I generally do not understand AT's love affair with the Novogratz folks, I must confess I love this. Before & After: Attic Turned Charming Kids' Room The Novogratz's on The Pioneer Woman |
11/2/11 9:44 AM |
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Ha ha - their website does: Guilt-Free Cleaning: Is Oxi Clean Environmentally Friendly? |
10/24/11 12:06 PM |
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Can anyone help me with a guide to using oxiclean in a front-loading washing machine? Guilt-Free Cleaning: Is Oxi Clean Environmentally Friendly? |
10/24/11 12:04 PM |
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Julia beat me to it...I love love love Garnet Hill's flannel. Getting Cozy: Kid Friendly Flannel Sheets |
10/13/11 11:36 AM |
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I would like to thank the grammar fiends for correcting me! Smart Tip: Peel an Entire Head of Garlic in 10 Seconds Saveur |
9/29/11 4:28 PM |
