Missy B's Profile

Display Name: Missy B
Member Since: 9/4/08

Latest Comments...

@mandydavis~ it's a soap dispenser. :) It rolls over and dispenses your hand soap.

Alina's Exotic Cooking Lair Kitchen Tour
8/28/12 02:22 PM

King Arthur cake flour ~ always.

Soft, Light & Tender: Cake FlourIngredient Spotlight
5/2/12 09:36 AM

Lovely girl ~ I think I'll order the book!

How to Entertain in a Teeny-Tiny French Kitchen
4/2/12 10:50 AM

Looks easy and delicious! It will be a snap to make because I have everything on hand~ including the frozen crawfish tails. :)

Mardi Gras Recipe: Creamy Crawfish Pasta
2/20/12 11:17 AM

The beet- pickled deviled eggs are gorgeous!

17 Hot Pink Recipes from The Kitchn
Recipe Roundup

2/14/12 12:25 PM

"COKE", it's the REAL THING! :) Like @mywickedways "what kind of coke" is the usual here in Mississippi.

Survey: What Is Your Generic Name For Soft Drinks?
2/3/12 03:24 PM


Do You Use Placemats?
Reader Survey

1/23/12 05:30 PM

I use a french press ~ this is the method http://www.injennieskitchen.com/2010/07/coldbrewed-coffee.html

How Do I Make Delicious Cold Pressed Coffee At Home?
Good Questions

1/12/12 05:24 PM

Very nice :)

Weekend Meditation: A Delicious Disaster
11/27/11 11:00 AM

Beautiful~ it looks like fall.

Recipe: Sweet Potato Gratin with Smoky Breadcrumbs
10/7/11 12:09 PM

I want what mskapay is having!

What's Cooking This Weekend?
Weekend of September 24-25, 2011

9/23/11 08:24 PM

I LOVE pie because of the crust! I EAT pie because of the crust! :)

Mark Bittman Disses Pie
9/20/11 08:51 AM

Love theseā™„

Vintage Linen Sandwich Bag from Country Life Naturals
Daily Find

8/24/11 10:01 AM

Creme fraiche?

End of Summer Recipe: Three Cheese Tomato Tart
8/22/11 09:06 PM

What a great lunch this would be today. I can imagine myself shoveling in a piece right now. :)

End of Summer Recipe: Three Cheese Tomato Tart
8/22/11 12:11 PM

Candied ginger, ginger ale and ginger tea helped me. Hopefully it won't last too much longer. :)

Help! Safe Foods for a Queasy Pregnant Lady to Cook?
Good Questions

8/4/11 09:50 AM

One word ~ grits ♥.

Ready for Fall: Try Polenta for Breakfast!
9/13/10 10:22 AM

I was so inspired that I made this tonight. It was fabulous!

How To Make Gnocchi
9/8/10 08:35 PM

I always add a tablespoonful or two to my bean mixture when making veggie burgers.

Open Sesame! What To Do With a Jar of Tahini
8/4/10 11:40 AM

The great thing about the grill is you are able to cook several pizzas at once when you have a pizza party or friends over.

All You Need to Know to Make a Great Pizza Tonight
7/29/10 01:31 PM