cherrybomb's Profile
| Display Name: | cherrybomb |
|---|---|
| Personal URL: | http://frshforce.wordpress.com/ |
| Member Since: | 8/8/08 |
Latest Comments...
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Juice them and make Clemintine Mimosas. Good Recipe Ideas for Clementines? Good Questions |
1/25/12 11:29 AM |
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Who pops a bottle that needs extensive aeration for a drop by guest? Red Wine Tip: Aerate Inexpensive Red Wine in a Blender |
1/4/12 2:45 PM |
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@ mfitz625: 10 min cook time for 550 degrees. Want Awesome Pizza? Turn Up The Oven |
12/14/11 1:33 PM |
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Spanish bonito tuna, Ortiz brand is good, on crostini spread with a roasted red pepper puree/romesco and aioli - like this: Good Recipe for a Fish-Based Appetizer? Good Questions |
11/29/11 1:25 PM |
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Salad can be to acidic. It may be too simple, but pears and grapes are always a nice complement to fondue. What Would Be a Light Complement to Cheese Fondue? Good Questions |
9/20/11 2:35 PM |
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My mom used to make that cheeseburger pie, and it was delicious. Then again I was > 10. Retro Find: The 1971 Betty Crocker Recipe Card Library |
6/22/11 12:14 PM |
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I want that shrimp recipe on the cover of the book - anyone? Real Deal Tomatillo Salsa: From JJ Goode in Brooklyn |
6/16/11 3:43 PM |
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Tilapia, while delicate, grills well. It is good dressed in some cumin- pepper-lime juice and grilled for fish tacos which are good inexpensive lo-key party food. Best Inexpensive Fish or Seafood for Grilling? Good Questions |
6/10/11 10:43 AM |
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Agree with the above - weber all the way. Just switched to the gas Q320 from their standard charcoal and it is a small footprint that does not sacrifice surface space. 4 Gas Grills More Exciting Than Mine Roundup |
6/7/11 2:22 PM |
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Crab Dip, Stuffed Mushrooms, Stuffed and baked Clams and Shrimp Cocktail all fit the bill. Looking for Good Vintage 1950s Party Recipes Good Questions |
5/26/11 5:25 PM |
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Thanks for this, I received one as a gift a year and a half ago and didn't realize that was what it was for - thought it was a cloth folding bowl for fruit or something. Bread Bag by Stelton Daily Find |
5/24/11 10:46 AM |
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Why not just make your own? It is cheaper and they keep in the fridge forever if it is a wet sauce/marinade and if dry, can be stored with the spices. New: Skillet Sauces From Frontera & Rick Bayless |
4/29/11 4:59 PM |
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How does someone forget to turn off the flame? Help! My Forgetful Roommate Doesn't Turn Off the Stove! Good Questions |
4/19/11 5:32 PM |
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the mac and cheese recipe that was listed on here a few months ago is a great recipe that uses silken tofu - I add leeks to mine: What Can I Do With Silken Tofu? Good Questions |
4/15/11 1:07 PM |
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Mayo also works well to get a good sear and crust on tuna and other "steak-like" fish. I never thought to try for a grilled cheese. Why You Should Fry Your Grilled Cheese in Mayonnaise! |
4/15/11 1:05 PM |
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The Mao calendar is a Warhol calendar - she has several Warhol pieces in their so it makes sense. Rae's First Apartment |
4/13/11 10:17 AM |
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A small kitchen scale is a definite necessity! Not just for baking, I use a lot of European recipes and it saves time having to calculate measurement, also it allows you to not have to portion food out easier. What Are the Most Essential Dishes & Kitchen Tools? Good Questions |
3/31/11 3:45 PM |
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Definitely baking proper French baguettes. I was initially proud of pizza dough, but the baguettes are definitely it. It takes forever, requires buying special flour online, but is super worth it. Wait, You Made That?! Name Your Proudest Culinary DIY |
3/28/11 3:39 PM |
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MSG and yeast in the breading mixture will help get you towards the flavor of shake and bake. How Can I Recreate Shake 'n' Bake Chicken with KFC Taste? Good Questions |
3/24/11 3:43 PM |
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Microfiber or velvet and an armless couch. The arms are what they seem to want to scratch the most - just get rid of the temptation. Microfiber and velvets can hold up to a bit of scratching, though if they start going to town it they could still destroy the furniture. Suggestions for Pet Friendly Fabric & Couches? Good Questions |
3/24/11 3:38 PM |
