CalKatie11's Profile
| Display Name: | CalKatie11 |
|---|---|
| Member Since: | 3/19/12 |
Latest Comments...
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I'm intrigued by your term "buttery olive oil" and am wondering if you would share which brand of olive oil you used? Recipe: Potato and Leek Galette Recipes from The Kitchn |
2/20/13 2:41 PM |
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90's it is! Freeze the goat cheese log for 10 minutes, cut easily & neatly with clean dental floss (non-minty variety) and cover in panko instead of bread crumbs - skip the egg white. Saute briefly in a little unsalted butter. Recipe: Baked Goat Cheese Salad with Creamy Walnut Vinaigrette Recipes from The Kitchn |
1/31/13 6:36 PM |
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The lights in the first photo look to be just the perfect height for someone to whack their head against in the wee small hours. Also perfect for detecting lint on one's shoulders. Not so perfect for putting on eye make up. Or removing contacts. Lust for Light: Library Style Wall Lights for Every Room in the House |
8/30/12 3:56 PM |
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Be sure to try Mark Bittman's Super Simple Sorbet - very tasty and easy. I added 1 Tbsp Chambord when making the raspberry sorbet....yummo. Jeni Britton Bauer Shows How To Make Ice Cream in a Food Processor Video |
5/23/12 2:09 PM |
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Agree - the show is lovely and those lovely ladies do look exhausted by it all! Cult Of Beauty: The British Aesthetic Movement At Home |
3/19/12 6:59 PM |
