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Display Name: trishanderton
Member Since: 12/11/11
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Delicious! I did a 2-pound boneless shoulder but used the full amount of liquid and spices. I was going to shred half of it for BBQ but the braised veggies are so good I ate it all that way. I'll try adding some orange juice or apple cider next time.


How To Cook (and Shred) a Pork Shoulder
12/11/11 4:19 PM