leslie owensby's Profile

thought I would pipe up regarding snickitysnack's comment. Yes, you can make them hollow using tempered chocolate. Just pipe it into the clean, empty shell & start swirling it around to make it coat the sides. after about a minute & a half or so tip the egg over to pour out excess chocolate into a separate pot.

These are really fun to make & impressive as gifts, but i must say that take a bit of work getting the shells off to eat them.