Heidibakes's Profile
| Display Name: | Heidibakes |
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| Member Since: | 9/1/11 |
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Latest Comments...
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We do something similar at our house...we cook a Dutch Baby, however we cook apples with sugar, cinnamon and a little spirits on top of the stove. Remove the baby out of the oven and top with the cooked apples. A dusting of powdered sugar and fresh lemon juice on the baby is good too. Weekend Breakfast Recipe: The Apple Pancake |
10/20/11 11:43 AM |
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A baker can over knead too. I think it's important to let new baker's know what to look for when the dough has been over worked. Bread-Baking Tip: How to Tell When Dough is Kneaded |
9/26/11 9:52 AM |
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I love Italian prunes and pies. Thanks for the lovely photo too! I think I will cut the cardamom in half though. I have found that spice is best as a "back-up singer", essential, but best as a subtle tone to the other flavors. Recipe: End of Summer Prune Plum Pie |
9/1/11 1:18 PM |