Barbara the Hostess's Profile
| Display Name: | Barbara the Hostess |
|---|---|
| Member Since: | 4/12/11 |
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Latest Comments...
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Frozen Orange Souffle from Le Bec Fin in Philadelphia. I bought the restaurant's cookbook for that recipe alone What's the Best Dessert You Ever Ate? |
4/25/11 6:20 PM |
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Italian, Catholic fron South Jersey... We always have these. At Thanksgiving time we have butter in the shape of a turkey. Butter Lamb for Easter: Traditional or Wacky? |
4/20/11 9:40 PM |
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martha has a great recipe got grapes that are covered with a cream cheese/ Blue cheese mixture and then nuts. You can make them ahead. It's in her entertaining book Best Nibbles and Snacks for a Low-Key Weekend Party? Good Questions |
4/14/11 5:53 PM |
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I have made something like these but added cinnamon... delicious Recipe: Chili-Spiked Sweet Potato Fries |
4/12/11 1:58 PM |
