chegalero's Profile
| Display Name: | chegalero |
|---|---|
| Member Since: | 4/4/11 |
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Latest Comments...
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my first attempt of making this recipe was not good. the texture was rough just like making a royal icing that i taste a granulated sugar where in fact i used a confectioner sugar..why that was happen? is it the way of mixing? or how the ingredients been worked out? Recipe: Classic Buttercream Frosting |
4/4/11 8:08 AM |
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i made this boiled icing few days ago..its my first time but i did it really well, i've been making lots of butter cream since then using powdered sugar and the texture was so dusty and i hate it. this kind of recipe is really good..smooth and creamy... Recipe: Basic Cooked Buttercream Frosting |
4/4/11 8:02 AM |
