m.erin's Profile
| Display Name: | m.erin |
|---|---|
| Member Since: | 2/3/11 |
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Deee-licious! I subbed a little pasta water for the chicken broth and walnut pieces for the pine nuts. I ate the leftover sprout concoction (I only used half the first night with the pasta) over brown rice the second night and - Yowza! - the brown rice won hands-down over the pasta. Highly recommended! Recipe: Pasta with Shaved Brussels Sprouts and Pancetta |
2/3/11 6:07 AM |