j. Fetterman's Profile
| Display Name: | j. Fetterman |
|---|---|
| Member Since: | 1/31/11 |
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Latest Comments...
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The temperature method works perfect for any chicken dish you can dream up. Just invest in a good thermometer with alarm and remove from heat when the chicken hits 155. Let it sit (seriously, don't cut it open) for 10 minutes. Perfectly cooked every time, no guesswork or trust involved. How to Cook Moist & Tender Chicken Breasts Every Time |
2/8/11 7:24 PM |
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The never-before-tried-dish is actually our Christmas tradition (I got so sick of ham and turkey). But we do stay away from restaurants on Valentine's Day (tip - get a reservation at a sought-after spot during the week after; most everyone just ate there or somewhere else equally expensive and is staying away). My Valentine's Day Tradition: A Brand-New Meal |
1/31/11 8:16 PM |
