playmytune's Profile
| Display Name: | playmytune |
|---|---|
| Member Since: | 12/8/10 |
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I know you will not believe me, but I just cooked 15 lbs. of port shoulder in a pressure cooker. I can't believe how tender the meat came out. I used a huge pressure cooker/canner and seasoned it only with garlic salt, onions and garlic cloves. I will now make green chili and BBQ pork with it. If anyone wants my recipe for green chili, I will be more then happy to post. How To Cook (and Shred) a Pork Shoulder |
12/8/10 2:43 PM |
