RTL's Profile

Display Name:	RTL
Member Since:	12/7/10

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I made these key lime cupcakes for St Patrick's Day, and they were great. http://mymadisonbistro.com/archives/key-lime-cupcakes What Can I Make With Key Limes (Besides Key Lime Pie)? Ingredient Questions Flag this comment	5/7/12 11:01 AM
Just to piggyback on the editor's suggestion, I've made granola with dried cranberries (instead of raisins) and pumpkin seeds to add festive red and green to the granola. It's always been a hit. Good Ideas for Yummy Food Gifts for the Holiday Season? Good Questions Flag this comment	11/7/11 11:07 AM
I know it was only an aside in the original post, but my husband and I LOVE paprika potato chips! LU Pim's Pear Cookies: Ode to a Hard to Find Favorite Flag this comment	9/7/11 9:34 AM
marmite--My husband and I love Bavaria and always eat a Schweinehaxe (pork knuckle) or two while we're there. And the Schnitzel and sauerkraut are great basically anywhere in Germany. For dessert, if they're serving a vanilla sauce with the apple strudel, definitely order it. We also love a dessert called Kaiserschmarren, which is like a cut-up pancake with raisins and cinnamon, served with jam. My City Cuisine: An Online Guide to Eating Abroad Flag this comment	7/18/11 5:49 AM
I've eaten food in many countries, and Germany is my all-time favorite. You can't beat the Schnitzel, and German bakeries never disappoint! Summer Travel Plans: Where's the Best Food Destination? Flag this comment	6/9/11 7:16 AM
We loved the food in Portugal! Our highlight was the Pastel de Belem in Lisbon. We had some other amazing pastries too. The fresh grilled sardines in Porto were pretty amazing as well. Snapshots of Portugal: Fresh Seafood, Perfect Potatoes Flag this comment	6/9/11 7:02 AM
I made this for my Royal Wedding party, but instead of graham crackers I used rich tea biscuits in honor of Prince William's groom's cake. It was delicious! Summer Recipe: No-Bake Strawberry Icebox Cake Flag this comment	5/9/11 8:21 AM
I'd love to see some show-stoppers. You know, best dessert you've ever had, can now die happy, etc. No pressure. :) It's Dessert Week at The Kitchn! 3 Square Meals (and Dessert!) Flag this comment	4/25/11 9:27 AM
I made this last night as soon as I saw the post, and it was great! And so easy! I wasn't sure if I should refrigerate it or not, but I did and am shocked that it was (if possible) even better this morning straight from the fridge than it was warm last night! shady lane--I'm in the UK also, and I used Nice biscuits for the crust. The hint of coconut went well with the chocolate filling (even though it might not have been in total harmony with the original recipe). Pi Day Recipe: Chocolate Chess Pie Flag this comment	3/15/11 9:28 AM