hungryMom's Profile

Display Name: hungryMom
Member Since: 11/28/10

Latest Comments...

As a reader with a visual impairment, I find the redesign much more difficult to read. There is too much text and when using it screen magnification is difficult navigate. I used to read it daily, now, my daughter tells me when there is a recipe I might like and prints it for me.


Welcome to (the New) The Kitchn!
1/13/12 9:04 AM

My mother taught me to do this when I was young. With five children in the family we all had chores and took turns with the laundry. But I usually wash the sheets and put them back on the bed. I only have two sets of sheets.


Can You Fold a Fitted Sheet?
Callalillie

7/19/11 7:59 PM

I live in a suburban townhouse. I have an herb garden in my front yard and 15 gallon pots on my deck for my vegetable garden. This year I planted:
Tomatoes: speckled roma and jaune flamme.
cucumbers: lemon cucumber
Peas: sugar ann snap peas and green arrow english peas
carrots: cosmic purple
peppers: cherry bomb
lettuce: thom thumb


What's Growing in Your Garden This Summer?
6/28/11 3:59 PM

Sur la Table in Tyons Corner. They always have what I want, and will put it aside for me if I call. The staff is very friendly.


Terrific Customer Service: What Have Been Your Best Experiences with Kitchen Shops and Brands?
6/15/11 8:21 PM

I think phoxx has summed it up perfectly. I buy most of my food at the Farmer's Market. No labels just simple, good food.


Skeptical Shoppers: How Much Do You Trust Food Labels?
5/31/11 7:37 PM

Honey and lemon roasted chicken with veg that I find at the Farmer's market tomorrow morning, Berries with yogurt and warm honey lemon curd, and a pea shoot salad.


What's Cooking This Weekend?
Weekend of May 21-22, 2011

5/20/11 8:03 PM

I made fish tacos using the tomatillo sauce and it was fabulous! My husband, who is a VERY picky eater loved them and asked me to make them again.


New: Skillet Sauces From Frontera & Rick Bayless
4/29/11 8:06 PM

Milk shakes, ice box cakes, fruit desserts, something cool and easy. It's already 90 degrees here.


It's Dessert Week at The Kitchn!
3 Square Meals (and Dessert!)

4/25/11 10:04 PM

I love cookbooks that use simple, natural ingredients that I have on hand or can get easily. I have one book with recipes that need pine syrup. I don't even know what pine syrup is. I'm currently reading Amy Pennington's cookbook The Urban Pantry. Love it!


What Would Be the Ideal Cookbook for Your Kitchen?
2/10/11 3:46 PM