heypielady's Profile

Display Name: heypielady
Member Since: 11/23/10

Latest Comments...

I had a registry for the very reason that I think it does help people out. I will admit though that I wasn't as smart as I could have been. I still have a box of brand new wine glasses in my storage space because why would I need that many wine glasses?

One thing I learned is that when someone is giving you a gift, they usually want to give something they like. For example people of my parents generation (boomers) love to give crystal for weddings. So I registered for a very simple crystal vase even though I probably wouldn't have bought it for myself. But you know, it makes any old bouquet of supermarket flowers look great.


Why I Love Wedding Registries (But Still Sometimes Go Rogue)
5/23/13 11:04 AM

I keep a basin in the cabinet under my sink and put the dirty dishes in there. Because I have a small dishwasher (18") I usually wash big pots by hand and let my husband, a genius at dishwasher tetrus, at his leisure load the dw. Like SeattleJ I need the sink clean too.


How I Hide the Dirty Dishes In My Open Kitchen
5/14/13 1:47 PM

I do the same thing, too. Leaning over the sink.


Why I Secretly Suck on Mango Pits in the Kitchen (And So Should You)
5/9/13 8:26 AM

Beautiful color palate and beautiful lady!


Eunice's Clean & Well-Lit Place House Tour
5/3/13 12:23 PM

My parents old kitchen had a warming drawer and we hardly ever used it. Their current kitchen has a heat lamp and shelf as part of their enormous range hood (viking) and we use that almost every weekend we are preparing dinner for more than 4 people.


Should I Buy a Warming Drawer? Good Questions
5/3/13 12:14 PM

Heidi Swanson has a recipe for jamaica iced tea in her cookbook. She uses dried hibiscus flower but I couldn't find them for a good price in my area (Cambridge MA) so I just used bagged tea... sometime even "red zinger" and it tastes great. I also just use sugar and it dissolves just fine.


When Doing It Yourself Isn't Always Easier (And You Don't Care One Little Bit)
4/30/13 3:40 PM

I love reading too and my favorite thing to read is a cookbook. I have limited space so I periodically do a purge of books I'm not using. I regularly take cookbooks out of the library which is a great way to use them right away because you have to return it in 30 days. It's a good way to preview it and see if its worth buying. Or maybe you only need to take it out every so often.


Four Reasons Why I Will Never Give Up Print Cookbooks
4/2/13 12:29 PM

I agree with danielle.s. I too have a non-stick madeleine pan and I think of madeleines as on of the easiest/quickest things I can bake. If a friend is in the neighborhood and is going to stop by for tea I can get them together at the last minute.


How to Make Classic French Madeleines Cooking Lessons from The Kitchn
3/30/13 8:56 AM

This post gets me excited for spring. All the pictures look so light and airy. Can't wait until I can throw my own windows open!


Clayton + Kate's Stylish Abode House Tour
3/28/13 1:48 PM

When I saw this I instantly thought of the cookie cookbook I ordered at a book fair when I was 10. It ended up being out of stock and the publisher sent me a candy making cookbook instead. Only problem was that almost every recipe needed a candy thermometer and my mom said I couldn't have one and that it would be too dangerous anyway. I think the only thing I made was buttermints. I've made caramels and toffees since but not until I was a grownup living in my own apartment... haven't burned my self or the apartment yet.


The Sweet Book of Candy Making New Cookbook
3/27/13 3:31 PM

Kim Boyce has a recipe for an olive oil cake with rosemary and chocolate (no citrus) in her book "Good to the Grain." It's delicious.


Can I Make Olive Oil Cake Without Citrus? Good Questions
3/27/13 12:04 PM

If I had seen this post before I moved into my current apartment I would have bought a much smaller table and chairs. I can see know that mine overwhelm my very similar space. Also, I love that little chair in the bedroom.


Johanna and Mike's Bright Brooklyn Home House Tour
3/22/13 2:03 PM

Up until now I thought, "I don't care about this contest." But I just had to vote for your bedroom. So beautiful!


Suzanne's Warm & Cozy Bedroom My Bedroom Retreat Contest
3/19/13 12:56 PM

I drink green tea in the morning and licorice mint in the afternoon. Occasionally I'll have a decaf Chai but since I like milk and sugar in it I have that less often.


5 Teas to Keep in Your Desk Drawer
3/12/13 4:00 PM

I have to give a shout out to David Smith at http://www.theboardsmith.com/

He did a custom end-grain butcher block for me for my pass through window and a large movable end-grain walnut butcher block and both have held up beautifully over the past 2 years that I have had them. I use it daily and sponge it down multiple times a day... sometimes get lazy about oiling it and still not warping.


End Grain & Edge Grain Cutting Boards
3/5/13 4:14 PM

I wouldn't worry about the kid impaling himself of the antelope just yet. Newborns aren't moving too much when getting changed. To be completely gross, I would worry about one of those antelopes being in poo-shot.
I've had to clear a lot of stuff off my little one's dresser after learning that the hard way;)


Louis's Tiny (but Grand!)
Chinoiserie Menagerie Nursery Tour

3/5/13 4:09 PM

And one thing not to send? Ridiculous floral displays. At the hospital it was fine to get one and thankfully only one because poor ol' dad had to carry everything including the little one down to the car. A couple weeks out we received a huge floral arrangement (it must have been at least $200) in our tiny apartment. I couldn't even lift it and with all of the new things we had to buy (diapers, wipes, eventually formula) it made me uncomfortable that someone spent that much on flowers. Plus, the place was such a mess that the flowers just added to the clutter.


Reader Intelligence Request: Great Gifts for New Moms?
3/2/13 5:02 PM

@Jamie310: Ha ha, it's true. I never forget I have beer.


6 Habits to Prevent Food Waste
2/21/13 1:27 PM

My husband is the dishwasher loader but he likes to get to the dishes when he feels like it. I like the sink to be empty at all times. So I keep a plastic bin in the cabinet under the sink and all the dishes go in there until he's ready to load. It works with both his laid-back attitude and my anal-retentiveness. (And I don't have a lot of space, by the way, but the empty sink was that important to me.)

The other small change I committed to was washing my chef's knife immediately after mincing garlic even if I'm going to cut an onion or something else afterward. Too many times in a row the garlic dried to the knife and was just so much more work to clean.


What Are the Best Cooking & Cleaning Kitchen Habits You've Adopted? Reader Discussion
2/21/13 1:21 PM

Thank you, Faith! You have such courage to talk about what so many think of as a taboo subject. So informative!


Faith's Kitchen Renovation: How We Financed Our Kitchen Remodel Renovation Diary: Faith's Budget Luxe Kitchen
2/20/13 7:06 PM