Absolutely essential to brine -- with pork chops only need to do it for about an hour so no need for advanced planning. Plus you can make brine quickly by boiling 2 or so parts water to one part salt and then balance out the ratio with ice water.
How Do I Cook Perfectly Tender Pork Chops? Good Questions
|2/1/13 3:22 PM|
Don't forget Jack Fry's. One of my favorite restaurants anywhere.
A Design Lover's Guide to Louisville Apartment Therapy's Design Destination Guide
|8/29/12 10:00 AM|
Check out the review of this guy's restaurant.
5 Things You Should Be Grilling But Probably Aren't
|6/13/12 2:37 PM|
Those dowels are really easy to make if there is no local IKEA or they don't have them pre-made at the hardware store.
How Can I Repurpose IKEA's Expedit Shelves?
|5/9/11 12:00 PM|
I like to add a whole garlic clove for each pound of potatoes to the boiling water
How To Make Mashed Potatoes for Just Two People
|11/18/10 9:57 AM|