Charles P's Profile

I have enjoyed oeufs en meurette at Cafe Campagne in Seattle. I adapted a recipe from the Seattle Times and an Ann Willan recipe published on epicurious.com. You can find it here:
http://www.thetasteoforegon.com/2010/04/22/poached-eggs-on-toast-with-pinot-nior-sauce-aka-oeufs-en-meurette/

You can find my review of Cafe Campagne's version here:
http://www.thetasteoforegon.com/2010/08/27/encore-%E2%80%94%C2%A0oeufs-en-meurette-at-cafe-campagne/