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Display Name: mrs.mango
Member Since: 8/23/10
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Latest Comments...

Mmmm.....rabbit.


Lindsay's Light & Lovely Rental Kitchen
Kitchen Tour
2/14/12 1:57 PM

Oh boy. I think I'll flag my own comment for typing recude not reduce.

JudiAU - I gave up paper towels a long time ago, but have had a hard time doing away with paper napkins. Any tips?


7 Habits of Reasonably Green People
Simple Organic
7/11/11 10:17 PM

Is committing suicide also a good way to recude your footprint?


7 Habits of Reasonably Green People
Simple Organic
7/11/11 10:01 AM

This is probably a "duh" question: I made mine in a glass Pyrex dish. If I take it out of the fridge and place it in the oven will it go kaboom?

I've had one blow up in my face before and have been rather paranoid since. I've cracked a few casserole dishes as well....


Recipe: Apple & Cinnamon Whole Grain Breakfast Strata
Best Healthy Casseroles Contest
2/4/11 7:14 AM

Check out Victoria Boutenko's green smoothie books:

http://www.amazon.com/Green-Life-Victoria-Boutenko/dp/155643930X/ref=sr_1_3?s=books&ie=UTF8&qid=1293563222&sr=1-3

http://www.amazon.com/Green-Smoothie-Revolution-Radical-Towards/dp/1556438125/ref=sr_1_1?s=books&ie=UTF8&qid=1293563222&sr=1-1

Also, the Vitamix blender is the shiz!!! You can buy a refurbished one and save a BUNCH of $$$.


What Are Some Ways to Eat More Greens with Breakfast?
Good Questions
12/28/10 2:12 PM

Curry leaves = fresh or dry?


Simple South Indian Recipe: Pongal
9/24/10 1:14 PM

Oh man.
You're totally making me miss my sweet Argentinean food. When I *finally* go visit I'll have to loose at least 10 pounds prior to my trip : )

My favorite foods:

Milanesa
Matambre
Tortillas (completely different from the Mexican version we're used to here in the US)
Alfajores
Tamales
Churros
Mirinda (okay, it's a soda, but still delicious)

Yep, at least 10 pounds.


Bogotá to Buenos Aires: 7 Recipes from Way Down South
9/17/10 4:09 PM

Thanks for the help everyone!
I just made these & they are amazing!!
I cooked them in a stainless steel pot and then poured the brine into a glass bowl containing the grapes.

Just one more question:
Am I supposed to remove the grapes from the brine and then refrigerate? Or refrigerate everything?

Thank you!


Recipe: Crunchy, Spicy Pickled Grapes
9/15/10 8:57 PM

Empanadas: ain't nothin' wrong wit that
(say it like Chris Rock, from No Sex In The Champagne Room)


Winter Squash Oatmeal and Honduran Pan de Coco
Delicious links for 9.13.10
9/13/10 1:11 PM

I feel silly for asking.
What classifies as a non-reactive pan?
I have the Cuisinart Chef's Classic Stainless Steel Set.


Recipe: Crunchy, Spicy Pickled Grapes
9/11/10 12:48 AM

Milanesa sammich!!

or

Egg + Cheese + Tomato + Latin Lemonaise + Good Bread


What Is Your Favorite Sandwich?
8/23/10 4:07 PM