rakista's Profile
| Display Name: | rakista |
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| Member Since: | 6/16/10 |
Latest Comments...
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Sriachi and Blair's After Death. Better Than Tabasco? Louisiana's Crystal Hot Sauce |
7/14/11 8:46 PM |
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We make these from time to time, we halve the amount of yeast we use in our cinnamon bun recipe and than just spread halva and sprinkle sesame seeds on top. It is actually really easy. Beloved Turkish Breakfast: The Secret's in the Swirl |
10/30/10 7:28 PM |
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Average price spent on a school lunch is 2 dollars in the US. In many states we spend more money on feeding prisoners than we do children. Who Eats A Better Lunch: You Or A French 3-Year-Old? |
9/29/10 12:18 PM |
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I fed myself on 20 a week during college, don't know I could do it for less. The Challenge: Eating For 31 Days on $31 | Apartment Therapy The Kitchn |
7/23/10 2:18 PM |
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Remove about 10-20% of any leavening agents out of the recipe. The surface area concentrates the heat into a smaller volume making any attempt to use the same amount prone to the batter coming over the sides and burning. How Can I Scale a Cake Recipe for a Mini-Bundt Pan? Good Questions | Apartment Therapy The Kitchn |
6/20/10 2:51 PM |
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They work well, my grandma used to make cinnamon bread in hers. The trick to cutting slices is to put a few toothpicks on the side opposite your cutting motion. Check This Out! Vintage Pyrex Bread Tube | Apartment Therapy The Kitchn |
6/16/10 1:26 PM |
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What makes it Israeli? Do you have to keep the Shrimp from touching the Couscous ? Chili, Lemon, and Basil Shrimp with Israeli Couscous Quick Dinner for Two | Apartment Therapy The Kitchn |
6/16/10 3:58 AM |