Confessions of a Chocoholic's Profile

And my Nutella Banana Pudding is dedicated to my dad, who shares my gigantic sweet tooth! http://www.confessionsofachocoholic.com/chocolate/nutella-banana-pudding

Looks great - I'm making this tonight!

I love oatmeal for breakfast! Great round-up. Here are my seven favorite ways to eat it: http://www.confessionsofachocoholic.com/healthy/oatmeal-7-ways

I like making Nutella fudge with espresso salt! http://www.confessionsofachocoholic.com/chocolate/fudge-with-espresso-salt

I love truffle salt. I used them on scrambled eggs (and I use truffle oil too, so I get a double dose of flavor) - sooo good! http://www.confessionsofachocoholic.com/recipes/truffle-scrambled-eggs

White chocolate and Nutella fudge :) http://www.confessionsofachocoholic.com/chocolate/mini-blackberry-fudge-squares

Yup I always store my avocados in the veggie drawer of my fridge - although in general I eat them up so quickly anyway that they hardly ever get too ripe ;) I just posted my simple guac recipe too! http://www.confessionsofachocoholic.com/veggies/guacamole-and-a-mystery-meet-dinner-next-week

I love pimiento cheese because it reminds me of childhood - I grew up in the Philippines where it's also common (and it is called cheese pimiento). Here is my favorite recipe: http://www.confessionsofachocoholic.com/cheese/pimiento-cheese

Nutella Cake Balls! This is my most popular post on my blog and I've been bringing them to parties whenever I can. http://www.confessionsofachocoholic.com/chocolate/nutella-cake-balls

I do love spaghetti tossed with garlic and tuna, but how about a white bean and tuna salad? :) http://www.confessionsofachocoholic.com/healthy/insalata-di-fagioli-e-tonno