noirleaf's Profile

All-Clad, All the way!

I actually never really understood the significance of why brand name cookware for the home was such a big deal until I started working for a Sur La Table store and my manager & culinary employees explained to me the reasoning. It wasn't until then I realized that maybe my 1-2 pans (w/ teflon coating) to cook everything in was not the best idea. Nothing was cooking at an even temperature. I purchased a couple of All-Clad items and it has completely changed the way I cook. I swear I just sounded like an infomercial just now haha.