piealamode's Profile
| Display Name: | piealamode |
|---|---|
| Member Since: | 11/13/07 |
Latest Comments...
|
Same problem with the gelatin. I'm making this right now and the gelatin (never baked with it before!) is a big rubbery clump and I'm opting to not put it in the yogurt mixture. Recipe: Lemon Yogurt Icebox Tart Recipes from The Kitchn |
4/22/12 8:56 PM |
|
Scoutmob is great. I've definitely used some of their nearby deals for lunch. And no need to pre-purchase anything! Save Money With These 10 Apps Weekly Smartphone App Roundup |
3/28/12 1:32 PM |
|
I use them to make Salmon Chowder. What Can I Make With Canned Salmon? Ingredient Questions |
3/20/12 6:32 PM |
|
Yes oh yes, casseroles are such an easy and perfect dinner. Recipe: Chicken & Swiss Chard Pasta Bake |
1/24/12 12:30 AM |
|
My family is tired of the idea of turkey leftovers so we're doing a spatchcocked chicken. Survey: Are You Making a Turkey for Thanksgiving? |
11/8/11 12:41 AM |
|
I've learned of the simplest way to enjoy fennel from my mom-in-law. She slices the bulb thinly, going up a couple of inches into the stalk. Toss with a bit of sea salt and squeeze a lemon. Voila! A fresh and crunchy side dish to go with dinner. Recipe: Fresh Fennel and Lemon Slaw |
7/18/11 6:52 PM |
|
@caitlin926 I've usually seen it made with a light lager beer. Low-Alcohol Refreshment: The Shandy |
6/1/11 11:31 AM |
|
What gretchen says is true. I would also check out the retail stores as they may offer more color choices. Apartment Therapy - California Fleece Blanket from American Apparel |
11/13/07 7:18 AM |
