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Display Name: lew!
Member Since: 10/18/07
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white mountain


Can You Recommend a Bigger Ice Cream Maker?
Good Questions

11/14/11 4:50 PM

Just looked at that 9.99 ikea one it's tiny.
Length: 10 1/4 " Width: 7 7/8 " Height: 2 1/8 "

There is a bigger one, but it is pretty shallow. We decided to go with a $13 rectangle granite ware one from target.


5 Roasting Pans For Any Budget
11/10/11 5:11 PM

Nice TAL reference!


America's Forgotten Fruit: The Pawpaw
NPR

9/30/11 3:36 PM

What kind of clock is that?


LED Lighting Meets Bedroom: Adesso EOS Wall Lamp
Unplggd Test Lab

7/27/11 2:12 PM

Day to day 1 or 2 burners. Bigger meals 3. Canning all 4.

When, eventually, we need to buy our own stove, I would look more at a 5 burner or one that you can swap out burners for griddles that someone mentioned above.


Kitchen Design: Is a Four-Burner Stove Necessary?
7/27/11 2:10 PM

Went from one cast iron skillet that occasionally used for cornbread to owning 3 different sizes and a griddle/grill. We use them all the time. Clean up definitely gets easier overtime once you develop a routine and pan develops a good seasoning.

Our only gripe with them, is uneven pancakes. We have tried warming it slowly and all that. Next time I am going to try warming it in the oven while making the batter is being made.


Elizabeth's Favorite Pan: Lodge Cast Iron Skillet
3/15/11 3:31 PM

The Amazone link isn't $59.95, it's $80.
(just sayin')


Sara Kate's Pepper Mill: Perfex Pepper Mill
3/11/11 11:09 AM

Stainless steel inside (oxo no leak) + Bar Keepers Friend = looking and tasting new after 5 years of daily use.


How Do I Get Stinky Coffee Smell Out of My Travel Mug?
Good Questions

2/4/11 11:39 AM

Bar base.


How To Repurpose Vintage Freezer?
Good Question

1/31/11 4:03 PM

those hangers for artwork is a stroke of genius!


Meg & Brad's Student Sanctuary
House Tour

12/17/10 10:22 AM

We used to make venison tacos with the ground meat. Could really tell the difference other than they are a little more dry than beef.

If you haven't cooked it before, be prepared for a very strong smell. Unfortunately (for me I guess) the smell of venison cooking, really puts me off of eating it.


What Are Your Favorite Recipes for Venison?
Good Questions

12/14/10 10:28 AM

or molasses chocolate chip!


What's Your Favorite Holiday Cookie?
12/13/10 5:07 PM

As a kid - Church windows

Now - a toss up between peanut butter blossoms or date (filled) cookies.


What's Your Favorite Holiday Cookie?
12/13/10 5:06 PM

nice!
i have been eying these for a bit.


Win This Pair of World Maps from These Are Things!
Holiday Giveaway 2010

12/9/10 11:51 AM

hmmm.
I have never heard of the bread or candle tricks. I will have to try them, because I was thinking of asking for the goofy goggles for xmas.


Best Way to Stop Onion Tears? Put Bread In Your Mouth
12/9/10 10:39 AM

I could give this to my new nephew born yesterday.


Win This Coco Stylewood Baby Lounger from BabyGeared!
Holiday Giveaway 2010

12/7/10 2:12 PM

We do a version of this black bean taco (http://smittenkitchen.com/2009/02/crispy-black-bean-tacos-with-feta-and-slaw/)

We sub in the Joy of Cooking refried black beans and use red cabbage instead of a slaw mix (1/2 small red for 2 people - the slaw softens quickly so we make just enough for one meal). It has become a go-to staple at our place.


What Can I Do With Red Cabbage?
Good Questions

12/6/10 10:15 AM

Spiced/candied nuts are pretty easy and cheapish.


Recipes for Low-Budget Home-Cooked Presents?
Good Questions

12/2/10 11:14 AM

Faaantastic.


Artificial Holiday Trees in Vibrant and Electrifying Colors
Roundup

11/24/10 4:50 PM

Something warm or cold with Spinach would be my first thought. If you can't make it ahead (to be warm) it doesn't take long to wilt or cook spinach.

Plus there are probably a million spinach sides out there.

http://www.wholeliving.com/photogallery/spinach-recipes#slide_1


Help Me Find a Green Vegetable Dish for Thanksgiving!
Good Questions

11/15/10 10:12 AM