ladyson's Profile

Depending on the stove, you might have a really hard time getting the oven hot enough to bake bread or roast meat! We have an (admittedly ancient) woodstove at our cabin, and the most we can do is reheat leftovers or dry damp socks in our oven. I would stick to things that can be cooked stovetop, since that seems to heat up more reliably.

Our standbys are pancakes, eggs and breakfast burritos for breakfast. Lunch is usually leftovers or sandwiches since you will hopefully be busy enjoying the outdoors during the day! We get a little more creative for dinner; homemade bolognese with pasta (you can make the sauce ahead of time and freeze it). Chili or other filling stews are also a good option, and can be frozen & reheated if necessary. We also like to do vegetable stir-fries and rice with soy-ginger-honey sauce.

Just make sure to leave plenty of time to get the fire going nice and hot if you are unused to cooking on a woodstove!