Fachowna's Profile

I also vote for Evernote. I have been using it for recipes for the past couple years and have found it greatly simplifies my life. I even take the recipes from magazines, look for them online, and add them to Evernote. Either highlight directly or choose a print friendly view first and then Windows key + A to enter automatically into Evernote. Sometimes, there will already be keywords/tags in the article/blog that you can copy in to help with searching later. I used to put "Recipe" in front of the title of the recipe, but I got lazy. :)

Roasted cauliflower really works well with/in most mac and cheese recipes and adds bulk without tons of calories.

I tried these this morning and was amazed at how good they were! I have to admit I was a little skeptical about using pizza dough, but they really came together nicely without anything to give away that they weren't entirely homemade. Definitely a keeper!

Being laid off has its advantages! I have been able to try lots of recipes and have been organizing them with Evernote.

Meyer Lemon Muffins-LA Times/Recipezaar-Really good!
French Toast Casserole-AllRecipes-Cheap, easy starter recipe
Amaretto Coffee-Gourmet-Yummy, now I need more Amaretto
Avocado Radish Salad-Gourmet-First time I ever bought radishes. Definitely great in salads.
Wilted Mustard Greens-Gourmet-I would eat this again.
Slow Cooker Mexican Style Beef-AllRecipes-This is going into the rotation. Spicy and makes enough for several meals.
Mom-Mom Fritch's Peanut Butter Cookies -Gourmet- Used up some almond butter. This is a keeper!
Beef Swellington-FoodTV-Another yummy!
Lentils and Rice with Fried Onions-AllRecipes-Good, comfort food