embryoconcepts's Profile

This is the first bedroom I've seen that I'd actually want to live in! Great use of materials and textures. Genius with the headboard.

How is it with nutritional info? If it automatically calculated the nutritional info from the ingredients, without me having to enter it, that might induce me to break up with Evernote.

Here's a small before/after on Pinterest of (one corner of) my kitchen: http://pinterest.com/pin/259168153528301255/

Follow the link through to Amazon, you can check out the index for vegan recipes. Looks like ~40.

Gasp! How do you know where your sandwich begins and ends, without the crust?!

A thermometer is the best option. 140F should be fine for most purposes, it will start to scald at 160-180, depending on the pot, heat source, etc.

I picked up a cast iron grill pan in Emeril's line from wherever, when it was on sale. My expectations weren't very high, since it wasn't the greatest brand. Didn't think I'd come to rely on it every week! The ridges are nice and sharp, not rounded and dull like most of the non-stick versions. A cast-iron press for the top layer makes grilling even faster!

I've thought of doing the same, and my main concern has been the effect of humidity on toiletries and accessories. Perhaps high quality ventilation, an externally venting fan would help. Also, big showers are freezing in the winter. Radiant flooring to counteract?

I used a Foscam for about 4 months - until the wireless decided to crap out. Not surprising, they are pretty cheap, but disappointing that it didn't last longer.

I think the washing stations in pics 3 & 4 are practical and shouldn't affect resale value - they can serve other purposes. The built in dinner stations might be a harder sell.