shantell's Profile

Beautiful house!

Great post!

I just ate a salad for lunch and decided to check this blog. Boy was that a bad idea! I want one of those pasties!
I think I will try to make them this week. Of course I will have to add meat for the hubby. But the recipe appears to be rather simple.

Making puff pastry is on my to do list. One day I will get around to it! Please post results if you can, I would love to see how it turns out.

Tiamat_the_Red, my hubby tried that little trick a few weeks ago. Needless to say, egg went everywhere! : )

My hubby had never tasted a fried egg before I made him one, and I am pretty happy about that since he had nothing to compare my version to.
Hot pan, pat of butter, cracked eggs, and one flip.
This is all done in a non-stick pan. Would love some guidance on how to cook an egg in a cast iron skilllet though. Then I could really brag!

Wow! I would have never thought of this. I love this idea!

FantasticMrFaux are you serious? Out of everything written. This is what you decide to comment on. "I have been feeling so helpless, as if my donating money isn't enough." You have got to be kidding me.

I like many other people feel helpless and feel as if I am not doing enough. I feel even worse knowing that my husband is worried about two of his uncles. People wanting to do more is really what Haiti needs right now, because most people will forget all about Haiti in a month or so. Let people contribute in the way that they choose too. As long as it isn't illegal, there is really no reason to complain.

If people want to bake cookies, brownies, make candy to help those in Haiti; do not discourage them. They are doing something, and every little bit helps.

I love it as well. Thank you!

You know what sygyzy I don't need your snarky comments. I am specifically speaking to sending items of food not money. I was also speaking of a mention on "this blog" of how to do so, for not only myself but for others that may be interested in sending food not just money. Whatever the case may be, this was off topic from the beginning and was written on this particular post due to the lack of anywhere else on this blog to comment about it. In any case, out of respect for the person who wrote The Perils and Joys: Cheese Soufflé, there is no need to go any further.

Sorry Off topic: I know this is a food blog but I was really hoping for a mention, however slight of the despair in Haiti. Maybe even some information on how one could donate food. Anyone?