ddot's Profile

spring arrives for the southern hemisphere tomorrow, so we will be starting eating lighter foods. i am looking forward to preparing one dish meals with fresh ingredients.

meals like a salad of watercress, grilled haloumi cheese which has been drizzled with lemon juice and olive oil, macadamia nuts, a few mint leaves. i'd probably have this with a glass of chilled prosseco or pimms and definitely outside and barefoot.