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Display Name: Astur
Member Since: 10/29/09
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I adore out quartz counters. When we redid our kitchen I wanted something in the stone category because it is good for rolling dough etc. Quartz doesn't stain, doesn't easily crack unless you do something incredibly stupid, is easy to clean and doesn't need any maintenance. The maintenance was the biggest thing for me out of anything!


Not Going Granite: Considering Quartz Surfacing
5/2/12 3:13 PM

I feel sick just looking at this. I can appreciate it, but really can't handle glass floors.


Scare Party Guests: A Glass-Floored Bathroom Over Air Shaft Design News 04.30.12
4/30/12 4:09 PM

I just know that drawer would break and land right on my bare toes...


An Entire Kitchen Island Carved Out of Italian Marble from Marmo ArredoEuroCucina 2012
4/19/12 4:10 PM

I do this myself but everyone might not like it. I am not a personal fan of drier potatoes, like baking potatoes, as many people are so I like a wetter texture, but, some people might not like the wetter texture that the potatoes get as they steam themselves cooked in the crockpot. If you like a dryer more actual baked texture this could be a problem.


Try This Time Saver: Baked Potatoes In The Slow Cooker
Skip To My Lou

2/21/12 2:57 PM

Try looking at pictures of studio apartments. That will help you start out i am sure and get some ideas.


Tips for Designing My All-in-One Room in Parents' Home?
Good Questions

2/17/12 4:03 PM

I call them soft drinks. Really can't help that i cringe at any other name aside from saying the actual soft drink name.


Survey: What Is Your Generic Name For Soft Drinks?
2/3/12 3:28 PM

Personally I love it and would do it myself in the same situation.


Look! Enormous Painting in the Kitchen
2/3/12 3:20 PM

I use carafes. They are about liter size and I place them on costers down the table so that guests can reach usually. I try to fill them and put them in the fridge beforehand so they can indeed be taken from fridge to table. I sometimes intersperse with mineral water bottles.


Dinner Party Reminder: Put a Pitcher of Water on the Table
2/2/12 2:31 PM

Never bought food for the packaging but wine, yes! When i am wondering aimlessly around the wine store there are plenty of times that the bottle design have won me over. I have no shame about it! Found some really great wines that way as a result.


Are You Ever Seduced by Packaging?
1/31/12 3:43 PM

I adore the baking spray. I don't use the other kinds often though. I am bothered by them but the fillable ones do clog and it's obnoxious. I do need to work on that though.


Survey: Do You Use Cooking Sprays?
12/4/11 6:33 PM

whalermeg, "don't cook with wine you wouldn't drink" isn't a snobby statement. It has nothing to do with price but only the idea that if the wine tastes yucky that the food will also taste yucky after the wine is used in it. Sometimes you can salvage win that isn't to your taste but if it really isn't decent wine why would you want to ruin the final dish?


What Can I Do With a Bottle of Really Cheap Chardonnay?
Good Questions

12/1/11 1:08 PM

I have 6 cookies sheets for a reason.... I could use more even since I bake large batches of cookies at one time. Running under cold water really isn't a good idea. It may not warp them the first time but I can happen some time down the line.


Cookie-Baking Tip: A Quick Way to Cool Hot Baking Sheets
12/1/11 8:06 AM

I live in PA and buy most of my wines under $12. It's rare for me to go above that. Most really are $10 or under. I also never buy wine that isn't one sale. I just run around and grab some that look good and am rarely disappointed.


Why You Should Invest in Cheap Wine
11/10/11 8:36 AM

I didn't register for a china pattern when I married but that is because I am an only child and stand to inherit about a dozen (no joke) sets of fancy china. Since the type of pattern that I would have registered for is about identical to something my mother has already - and her mother before it seems ridiculous. BUT, I went in another direction and began collecting silverware for myself. I have a couple sets and it makes me feel special using it with the white dinnerware that I have. Switches up the table some for company and much easier to store.


Do You Have Special Occasion Dinnerware?
11/9/11 1:48 PM

What about making some autumn flavored ravioli or manicotti? That is a great dish for you and can be shared nicely with others.


Simple, Seasonal Food Ideas for Thanksgiving?
Good Questions

11/9/11 1:19 PM

I only add the cream when i am serving, to each individual portion. That way it doesn't separate if I am reheating and then you get a slight cool down of the hot soup making it easier to eat.


How to Keep Creamy Soups from Separating in the Fridge?
Good Questions

11/9/11 8:25 AM

When it is a unitasker that Alton Brown chooses to use it clearly serves a decent purpose! I have been meaning to get a couple. They make one smile if nothing else and even in small spaces are pretty easy to store.


Holiday Hostess Gifts: Pie Birds
11/2/11 9:56 AM

I am very sad for the neighbors because their property value went down. Many people wouldn't want to move near a home like this so their home will not only sell for less but be harder to sell. There are ways to have kept the inside as it was but make the outside more fitting with the neighborhood. If you don't like the way a neighborhood looks when you are thinking of moving in then it really isn't a good fit for you and you should think about another location. I would say the same thing if a cute little cottage went up amid a number of contemporary styled homes.


16 Foot Wide House Maximizes Footprint
10/21/11 11:01 AM

I guess my thoughts are that you already have to live with it because you were told it has to stay. I say before getting lots of rugs etc move you things in and try it out. It's fully possible that you could end up being really surprised. After you have tried it, then consider area rugs to cover.


Can I Decorate Around Omnipresent Emerald Green Carpet?
Good Questions

10/21/11 8:46 AM

First we divide the food evenily.

Then we try to steal the other's food when we think we can get a fork in.

It all works out in the end, sometimes with a few extra fork holes in your hand though.


A Fair Way to Share Food
10/14/11 4:06 PM