It's not about neatness for me, egg yolks just freak me out. I'll only eat them if they're scrambled or in omelet form so I don't notice, otherwise I'll have friend egg whites. And of ...

It's a little ridiculous, but I think the thing I'm most excited to do when I go home to Berkeley for the summer is visit the new Berkeley Bowl. Some of my earliest memories are from t...

I've never heard of Baharat, but I love Za'atar which is another middle eastern spice mix. It's great on grilled meat, but I live for fresh Pita baked with za'atar.

Anything with mushrooms, but recently i've been craving hearty soups to calm me down after all night study sessions. Hopefully there's something in the book i could make on the weekend...