Ditto, fried rice!
Also, i make wonderful soup with leftover brown rice, shitake mushrooms, dashi, a touch of sake, and eggs. I usually make extra rice just so that I can make the soup...
My husband was recently diagnosed with GERD literally right after stocking up on indian spices etc from Jackson Heights! Leaving out the chilis has helped, but he still seems to have problems with ...
After you marinate the tofu slices, try coating them in a mixture of corn meal and nutritional yeast (half and half) then bake them. Crispy on the outside, juicy on the inside, and lighter than dee...
My grandmother would be so happy to see this post! She used to peel and slice them and snack on them while the rest of dinner was cooking. I add them to pasta, soups, stir fry, and roasted veggies....
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where is that couch from?
Ditto, fried rice! Also, i make wonderful soup with leftover brown rice, shitake mushrooms, dashi, a touch of sake, and eggs. I usually make extra rice just so that I can make the soup...
grainofsalt.ca you'll love it!
I vote for "in the garden"! I am an apartment dweller with a backyard and I can't get enough of posts like these.
I have been thinking about stenciling an outdoor rug on my concrete patio... just need some motivation!
My husband was recently diagnosed with GERD literally right after stocking up on indian spices etc from Jackson Heights! Leaving out the chilis has helped, but he still seems to have problems with ...
After you marinate the tofu slices, try coating them in a mixture of corn meal and nutritional yeast (half and half) then bake them. Crispy on the outside, juicy on the inside, and lighter than dee...
My grandmother would be so happy to see this post! She used to peel and slice them and snack on them while the rest of dinner was cooking. I add them to pasta, soups, stir fry, and roasted veggies....
mom's lobster bisque, hands down!
Mr chills for sure. I'd play him some Kinky Reggae.
Clockers - Spike Lee. Terrence Blanchard is amazing and it's a great partnership!