I added chicken and peas to this recipe and it was hands down, one of the best things I've ever made for a small dinner party.

I work at the CUNA headquarters and we've got a pretty great cafeteria (connected to the office buildings by underground tunnels, key in WI winters) but my particular corner of the world also has a...

I love Jamie Oliver and this cookbook. I made the butternut squash soup yesterday and it is absolutely wonderful!

I made the three cup chicken from Nat Spil, a restaurant here in Madison, WI. It was a huge hit!

I made this last night with a combination of onions and garlic instead of shallots, and also raspberry-cranberry jam instead of apricot preserves and it was awesome. Gotta love using what you've got!

I thought the yolks and whites shouldn't go in compost, just the shells. Incorrect? I'm new to composting so bear with me!

So fun! I'd like to win!

What a great first quick-fire and elimination challenge duo! I'm excited for this season! I almost threw something at the television when Rocco DiSpirito congratulated Mark on using Vegemite when h...

So many things! First I'd make "Crockpot Venison" with mushrooms, onions, and root vegetables (my dad would be so proud!), then I'd use it just as a dutch oven to make chicken with 40 cloves of gar...

Shepherd's Pie, orange chicken, risotto, and dinner rolls. My memory isn't so hot!

Wow. I wish Wisconsin was closer to San Francisco.

I am fascinated not only by her descriptions of the beginning of her love affair with French cooking and La Belle France, but also by the Childs' experiences working for the USIS following WWII. I ...

I just started reading this, I'm in too!

A very nice thought indeed. Myanmar is the name declared by the military junta against whom the monks and Burmese people are protesting. Please consider using Burma as opposed to Myanmar. By doing ...