I had a roommate who insisted on storing his cast iron skillet (filled with a half a cup of oil) in the oven, in addition to the baking sheets and a couple other things. It used to drive me absolut...
I grew up listening to rain on the roof, thunder, crickets, and the sound of my ceiling fan whirring above my head.
Nowadays, I fall asleep listening to buses and traffic and drunk peo...
I grew up in the Midwest, where standard American comfort food was in order most nights (meatloaf, chicken divan, lots of grilling in the summer, oh and fish during Lent). My mother always had a ga...
Yeah, spoon, fork, knife, fingers, whatever's around. I love love love peanut butter, and I'll never hide it or deny it, and I'm not at all scared about buying peanut butter right now. It's too del...
I don't have a bat, but I keep my mid-size Maglite by my bed at all times. It's multipurpose for sure, and it has just enough heft to smack someone in the head...if necessary...
Oh, I'm so glad to see others feel the same way: MUSHROOMS!!
Ever since I learned -- at the tender age of five -- that some mushrooms are poisonous, I hate them, no matter where they'...
This is a great post. I love those old tins and use them for storing baking goods, especially chocolate chips bought by the bushel at Costco.
A few years ago, I received as a gift a cl...
It's so funny. I grew up in the midwest, and dinner was always between 5:30 and 6 p.m. It's a habit I've stuck to. As soon as I get home from work, I start prepping dinner. Living in San Francisco,...
I'm with a lot of your commenters here. What's the big deal about cupcakes? And why would anyone need to go to a cupcake specialty store to buy them? On a trip to Manhattan, my traveling companion ...
My two-flat apartment building has just been put up for sale, and the landlord brought the first interested viewers through yesterday. The news that the building was being sold was shock enough, bu...
Latest Comments...
I had a roommate who insisted on storing his cast iron skillet (filled with a half a cup of oil) in the oven, in addition to the baking sheets and a couple other things. It used to drive me absolut...
I grew up listening to rain on the roof, thunder, crickets, and the sound of my ceiling fan whirring above my head. Nowadays, I fall asleep listening to buses and traffic and drunk peo...
I grew up in the Midwest, where standard American comfort food was in order most nights (meatloaf, chicken divan, lots of grilling in the summer, oh and fish during Lent). My mother always had a ga...
Yeah, spoon, fork, knife, fingers, whatever's around. I love love love peanut butter, and I'll never hide it or deny it, and I'm not at all scared about buying peanut butter right now. It's too del...
Again, late to the party, but still relevant: Guys, when you're taking photos for use on the internets, have a care and clean up a little, would ya?
I don't have a bat, but I keep my mid-size Maglite by my bed at all times. It's multipurpose for sure, and it has just enough heft to smack someone in the head...if necessary...
Oh, I'm so glad to see others feel the same way: MUSHROOMS!! Ever since I learned -- at the tender age of five -- that some mushrooms are poisonous, I hate them, no matter where they'...
This is a great post. I love those old tins and use them for storing baking goods, especially chocolate chips bought by the bushel at Costco. A few years ago, I received as a gift a cl...
It's so funny. I grew up in the midwest, and dinner was always between 5:30 and 6 p.m. It's a habit I've stuck to. As soon as I get home from work, I start prepping dinner. Living in San Francisco,...
I'm with a lot of your commenters here. What's the big deal about cupcakes? And why would anyone need to go to a cupcake specialty store to buy them? On a trip to Manhattan, my traveling companion ...
My two-flat apartment building has just been put up for sale, and the landlord brought the first interested viewers through yesterday. The news that the building was being sold was shock enough, bu...