the plain filipino 'congee' i know is lugaw , although i do like my aunt's arroz caldo and have yet to attempt it myself. comicgeek - you're referring to tsampurado/cha...

my mom used to sauté bitter melon with tomatoes and add (scrambled) eggs. never liked it, but was forced to eat it by my dad when i was younger. so i'd take a few slices, cut them sma...

start off with simple stuff ... pillow covers and curtains ... a cover for the boy's imac ... then hopefully tackle the harder projects later [clothes ...]

at work: windows L before walking away from my desk. keep away prying eyes ... not that i'm doing anything wrong or anything =x at home: ctrl T for my endless daily reads [...

onions and garlic ... garlic smell tends to stick around even after multiple hand washing ... ugh

top picture: murakami! where can i get those pillows?

figured it was some sort of redesign ... sign me up please!

I thought I've seen this before on this site, and a quick search yielded

I passed by the same restaurant, but instead thought of bird cages instead of fishing traps.