Cut them all up, toss in a bowl with a little oil, spices to your liking - spread on a baking sheet, cook at 400 until browned - and voila - chips! Though I have only done this with fl...

I have a serious spice problem - and found this on stacksandstacks.com i believe.. and WOW does it help tremendously!! Not pretty, by any means, but having 3 drawers of bottles in the area that hal...