Apartment Therapy : Community

User Profile for NyKittyNy

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I have it! Many ebay sellers sell them and just drop ship them from Amazon, listing the suggested retail price as much higher than the everyday Amazon price. But I am very happy with the pan. It...

Actually, if making an avocado dip using yogurt, there is no need to add further acid like lemon or lime. The yogurt itself (likely from the live cultures) will prevent oxidization also.

I don't know where ChefLaura is shopping, cause the Red Hook Fairway is always clean and new looking, and I shop there at least 2x per month. Yes, the layout is odd, forcing you to wal...

Count me out too. After being a member, waiting over 30 minutes to buy milk and butter, and then waiting 45 minutes to have someone come downstairs to fix the broken register that was stuck mid-tr...

Restaurants manage to keep hollandaise warmed and ready for use for entire brunch shifts.....how do they do it? Keep it in a double boiler?

excellent post.

Corningware! Dependable and reasonably priced...and easy to find at Amazon, or any large store (target may have it too). I have a 9 x 13 of their newer basic white, but I also have 2 ...

The Barefoot Contessa's Turkey Sausage & Goat Cheese Lasagna. You can even make it layered with plain tomato sauce, and serve the turkey sausage sauce on the side in case you have vegetarians.

The dutch oven for braising EVERYTHING!!! (Starting with beef short ribs...)

Braised lamb shanks! Mmmmmm.....

Lets give credit where credit is due....hosting the holiday and cooking the meal is a lot of hard work. that being said, I understand what she means. Once you've done it once, and perfected the a...

Yayyyyyyyyy.......! I no longer have to set my dvr to tape the old naked chef episodes they only air at 4am and I have already seen anyway.

me too

from Apartment Therapy - AT Countdown..... on November 17, 2007 03:26PM

I absolutely must have pecan pie on Thanksgiving, and my husband must have blueberry. Our guests can bring pumpkin if they want it!

I have the Missy Lapine book. I like her idea of keeping the different purees stashed in the fridge for a week's worth of recipes. Lidia Bastianich talks a lot on her show about hol...

I've got your pithy and eloquent right here! My choice: The Tomato Knife Why: I currently own a few Wusthof's, sans a tomato, and did my knife research before I made the ...