On my last adventure to Trader Joe's (the closest is a two hour drive away) I discovered the Trader Joe's Refreshers. They are wonderful in blueberry, tangerine and pomegrante. Truly a blessing for...
I bought beautiful radishes at the weekly farmer's market. They were delicious, but I'm not sure how to store them. Do you refrigerate and if you do, do they need to be in a bag or something?
I'd love to have the Rice Krispie bar recipe from the early 1960's that used the chocolate and butterscotch chips and done in layers (as opposed to mixing them all in together).
My oth...
I was just whining (to myself) about not getting Easter baskets anymore. I'm also a firm believer in not messing with perfection, I'll take my Easter candy as is. Maybe eaten in conjunction with br...
I never really bake with chocolate except for a basic chocolate cake or chocolate chip cookies and I really should step up my skills. I'd also like to try baking with really good chocolate. My co-...
My favorite soup to make is vegetable (whatever is handy and/or leftover). I would love to put this pot through its paces trying out new soup recipes. I practically live on soup during the winter.
Latest Comments...
In my house growing up there was no problem, my mother drank buttermilk on a regular basis. I generally use powdered buttermilk for recipes.
I have a Vitra miniature Eames chair and thought that might be the only way I would own one. Would love to add this to my red furniture collection.
No sugar, no flour, bacon grease, iron skillet. Anything else is not cornbread to me.
Just the mention of salsa has gotten me craving some! That would be first on the list.
On my last adventure to Trader Joe's (the closest is a two hour drive away) I discovered the Trader Joe's Refreshers. They are wonderful in blueberry, tangerine and pomegrante. Truly a blessing for...
The classic cucumber sandwich. Wouldn't it be better to say set of teacups? Tea set implies a teapot and sugar/creamer also.
I'm always open to new ideas.
I bought beautiful radishes at the weekly farmer's market. They were delicious, but I'm not sure how to store them. Do you refrigerate and if you do, do they need to be in a bag or something?
I'd love to have the Rice Krispie bar recipe from the early 1960's that used the chocolate and butterscotch chips and done in layers (as opposed to mixing them all in together). My oth...
I was just whining (to myself) about not getting Easter baskets anymore. I'm also a firm believer in not messing with perfection, I'll take my Easter candy as is. Maybe eaten in conjunction with br...
I would love to have a vacuum that really "sucked"!
I have a macrame hanging table that my college roommate made for me almost 30 years ago. Maybe it's time to take it out of the box and use it!
I would love to try Mrs. Meyer's, does "she" do an unscented? I can't use scented products and I find it very hard to find them.
I never really bake with chocolate except for a basic chocolate cake or chocolate chip cookies and I really should step up my skills. I'd also like to try baking with really good chocolate. My co-...
I would add an 8x8 and/or 9x9 square pan. Sometimes a 9x13 pan of brownies is just too much! :-)
They are a Rosanna product. rosanna.com and all 12 are available for $96. They are an appetizer plate.
If it helps the decision any ... I'm still using towels that I took to college 30 years ago!
It has to be dark. Dark chocolate covered caramels are the ultimate pleasure.
The grill pan -- I would love to learn how to use one and discover my new favorite dish.
My favorite soup to make is vegetable (whatever is handy and/or leftover). I would love to put this pot through its paces trying out new soup recipes. I practically live on soup during the winter.