FYI this post title is also the title of a book about some kids locked in an attic, starved, poisoned, and some other teenage hormonal things. Just thought it was an interesting title choice for a...

I agree with Tiamant_the_Red.

If you're going to carry that half-fork, might as well carry a regular fork around instead. I bet it'd be easier to eat with than a precarious chopstick-fork.

That first picture certainly doesn't make me want to eat pork (I don't anyway). I just want to give that big pig a hug!

I use the one from Trader Joe's that look just like those, and love them. Ouch on the Williams-Sonoma prices!

I don't eat meat (unless it's organic and sometimes free-range) because I don't trust the meat processing plants in America. Food safety isn't the #1 concern for these corporations so I don't feel...

I hope that mirror doesn't give anyone tetanus.

wister5: The fact that, as a minority and a woman, she graduated Harvard Law School in 1988 is impressive in itself. She definitely went against the odds there, and only continued bea...

OneWallKitchen, thanks!

Not having a pasta machine or a place to set one up puts a hinder any my pasta making plans. I'd like to see a post on someone making pasta without a machine, and see how that is.

Barf at the carpet in the kitchen idea. I lived in a small studio that had carpet even in the kitchenette area, and it was gross. Dish water gets absorbed into the carpet; food bits & crumbs fall...

We technically have a television, but we use it only to watch dvds. Otherwise, we watch other tv shows online via out laptop. We're thinking of replacing our 20 year old tv with a ...

I have an Ikea splatter screen that I like using. Popping olive oil scares the crap out of me, so I like the protection this provides. I haven't had any smoking problem with it like the other use...