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Screen Name
midwest_foodie
Member Since
June 10, 2008
Latest Comments...
My fine state of Wisconsin is called "America's Dairyland" for a reason. We midwesterners don't need cheese education, thank you very much!! I find the prejudice that the Midwest requires to be e...
Dana V., Yes the original little, crowded store in Wauwatosa is still open, and has looked the same for many years-- old, yellowed newspaper articles and recipes taped all over the walls and shelve...
Does anyone else find these ice cream recipes to be ridiculous and annoying? Just give me a good vanilla or chocolate. Please keep the hoity-toity, showoff ingredients out. Goat cheese in ice cr...
I think not using the sesame oil would change the recipe greatly. The sesame oil adds a rich, velvety, nutty flavor that I can't see coming from olive oil.
I cooked the chicken wrappe...
Latest Comments...
My fine state of Wisconsin is called "America's Dairyland" for a reason. We midwesterners don't need cheese education, thank you very much!! I find the prejudice that the Midwest requires to be e...
What a lovely picture you paint, Dana V. I agree wholeheartedly.
Dana V., Yes the original little, crowded store in Wauwatosa is still open, and has looked the same for many years-- old, yellowed newspaper articles and recipes taped all over the walls and shelve...
Does anyone else find these ice cream recipes to be ridiculous and annoying? Just give me a good vanilla or chocolate. Please keep the hoity-toity, showoff ingredients out. Goat cheese in ice cr...
I think not using the sesame oil would change the recipe greatly. The sesame oil adds a rich, velvety, nutty flavor that I can't see coming from olive oil. I cooked the chicken wrappe...
Maybe I missed it, but should the set-aside garlic and ginger be added to the sauce?