The bottom of my bag serves as my snack drawer because if I left anything in the drawer, I'd find nothing the following day. I've been toting around the same Nature Valley bar for the last month, ...

Last night I was alone and had blanched broccoli spears and baby carrots with a side of A1. I washed down this decadent repast with a beer. Best meal I had all week.

My first elementary school had a real kitchen, so we were served things like mashed potatoes with meatballs and spaghetti, both of which I liked. Fridays were pizza days and the line would spill o...

Making one of my favorite and most healthy meals this weekend. It's a holdover from when I lived in England and was especially poor. Soak black beans overnight. Or any dried beans. ...

I grew up eating oxtail, as I'm from a Korean family. We had them cooked with carrots and daikon or simmered until the meat fell of the bones, served in an opaque white broth. My dad says when he...

For the LONGEST time I thought they were called "ok-nak". Don't know why.

The Hemingway Cure posted above is what I have when I'm sick and feeling particularly sorry for myself. Only difference is, I stud a slice of lemon with cloves.

When I was younger, my mom would always make me "hot lemonade" for colds. Just hot water, lemon, and honey. Now that I'm older, I like to include a little earl grey. Or even better, forget the w...

i keep mine in a sugar bowl as well. few things are as delicious as cinnamon toast, i think.