We have a bottle of campari sitting around, but I just haven't developed the taste for it.
Erin, your "learning to like campari" post might finally get that bottle used up!
The really big one for me was the first time I had a dish in a restaraunt and just knew that I could make it better. I think it was a chicken or pork dish at a "family style" restaraunt near my p...
Right now, I have nothing, but I'm planning on picking up a few herbs in Union Square this week. We'll see how it works.
My husband and I are so terrible at keeping plants alive. W...
I usually dry the skin fully with paper towels if I don't have time to let it sit in the fridge for long enough to dry out, but I do hate using all of those paper towels...
I roasted my chicken this weekend. I'm very attached to a high-roasting butterfly method I learned from Cooks Illustrated, which allows me to roast veggies or make stuffing at the same time. Pict...
I got a few really great lemons from a friend and made gin fizzes for everyone. It's basically lemonade (lemon juice and simple syrup) made with gin and soda water. I have a soda siphon at home...
"Strangely, I too have a jar of moonshine jelly in my pantry. It was gift from North Georgia family (along with a jar of peach butter that lasted about 5 minutes)."
Carlyf, my moonshin...
I swear I don't usually have fish sticks! I don't think I had eaten a fish stick in 10 years until a few weeks ago when my husband decided he needed some.
I'm not gonna lie, though-...
bokeh--I had the same thing. My first choice was to give it away to someone who would drink it, but it is Pepsi Jazz and apparently pretty vile.
I think I'm going to dump the soda its...
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In college once, we were hit by a hurricane and lost power for 2 days. I cooked all kinds of stuff on the public grills, and it was great!
I had that rainbow cake pictured on the cover every birthday for years--so pretty and festive!
I own the pictured isi soda siphon. I really enjoy it. We make mixes of juice and soda or add it to cocktails.
A friend of mine is obsessed with these--she mostly puts them on sandwiches. I believe she buys them at Whole Foods.
Is gloat an acceptable answer? Maybe I can shine it up into "bask."
Oh my god, definitely onions. We have no food processor so I chop everything by hand.
We have a bottle of campari sitting around, but I just haven't developed the taste for it. Erin, your "learning to like campari" post might finally get that bottle used up!
Mojitos are definitely my favorite summertime drink, but I love anything with lime.
Oh, this would be perfect. My plant hierarchy right now is: basil first, then arugula, then parsley, then cilantro.
The really big one for me was the first time I had a dish in a restaraunt and just knew that I could make it better. I think it was a chicken or pork dish at a "family style" restaraunt near my p...
Right now, I have nothing, but I'm planning on picking up a few herbs in Union Square this week. We'll see how it works. My husband and I are so terrible at keeping plants alive. W...
I usually dry the skin fully with paper towels if I don't have time to let it sit in the fridge for long enough to dry out, but I do hate using all of those paper towels...
I can't wait to be able to have a grill. Alas, my apartment has no outdoor area at all.
A bag to carry your bags is definitely odd, but I actually really like how these are see-through.
I roasted my chicken this weekend. I'm very attached to a high-roasting butterfly method I learned from Cooks Illustrated, which allows me to roast veggies or make stuffing at the same time. Pict...
I got a few really great lemons from a friend and made gin fizzes for everyone. It's basically lemonade (lemon juice and simple syrup) made with gin and soda water. I have a soda siphon at home...
I never steam broccoli any other way!
"Strangely, I too have a jar of moonshine jelly in my pantry. It was gift from North Georgia family (along with a jar of peach butter that lasted about 5 minutes)." Carlyf, my moonshin...
I swear I don't usually have fish sticks! I don't think I had eaten a fish stick in 10 years until a few weeks ago when my husband decided he needed some. I'm not gonna lie, though-...
bokeh--I had the same thing. My first choice was to give it away to someone who would drink it, but it is Pepsi Jazz and apparently pretty vile. I think I'm going to dump the soda its...