Totally agree with Ina and sfumato on entertaining people you love spending time with. It's not always possible, but it totally helps take the pressure off being the "perfect" host.
M...
This looks fantastic. I love finding inspiration on restaurant menus--I am always trying to reproduce dishes at home. Some turn out better than others!
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Wow, very interesting. I wonder what it tastes like?
A fruit crisp might be a good idea, especially now that it's berry season. You could make the topping with almond flour as shown here:
I can't wait to try this!
Love this post. I am definitely going to experiment with pickling and jam-making this summer.
Totally agree with Ina and sfumato on entertaining people you love spending time with. It's not always possible, but it totally helps take the pressure off being the "perfect" host. M...
I like using it to make gluten-free crisp or crumble topping: http://adinnerparty.blogspot.com/2008/10/pros...
This looks fantastic. I love finding inspiration on restaurant menus--I am always trying to reproduce dishes at home. Some turn out better than others!
Great ideas and pretty photos! I went with toffee this year: http://adinnerparty.blogspot.co...
Love these.
Impressive! Especially cost-wise. Dinner parties are my thing, but I've never done more than one in a weekend. http://adinnerparty.bl...
Really useful tips. Food is a tricky thing to shoot, so I always appreciate advice from experts.
cheese sounds like a great idea.
what a great idea!
I agree with most of the other posters--a broth-based soup sounds perfect. Maybe balance it out with a cold dessert or salad on the side?
Funny! I just wrote a post about the very same thing: http://adinnerparty.blogspot.com/2008/10/d...